Nutrition

News

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  Sustainable Animal and Aquatic Foods (SAAF) program in Vietnam aims for unified pathway for livestock transformation in Son La and Thai Nguyen

  Sustainable Animal and Aquatic Foods Science Program

  17.09.25

  • Climate adaptation & mitigation
  • Food security
  • Nutrition

  Vietnam’s livestock sector is growing rapidly, with farmers, cooperatives, consumers, and policyma…

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  National workshop brings together key actors to co-design resilient livestock and aquaculture strategies for the Kafue River Basin in Zambia

  Sustainable Animal and Aquatic Foods Science Program

  15.09.25

  • Climate adaptation & mitigation
  • Food security
  • Nutrition
  • Poverty reduction, livelihoods & jobs

  As Southern Africa faces mounting climate pressures and food system vulnerabilities, Zambia is stepp…

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  Pathways of change: Schools as building blocks towards nurturing biodiversity and resilient agricultural and food systems

  Multifunctional Landscapes Science Program

  04.09.25

  • Biodiversity
  • Environmental health
  • Environmental health & biodiversity
  • Nutrition

  When we think of schools, we often imagine classrooms, textbooks, and examinations. Yet, schools hol…

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  Machine learning algorithms are helping scientists analyze and predict grain quality and nutritional content for rice breeding 

  International Rice Research Institute (IRRI)

  27.08.25

  • Nutrition

  The technology promises to accelerate the development of rice varieties that meet consumer preferen…

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  Turning Promises into Reality: Agriculture Minister applauds the EU-funded initiative's contributions to transforming the cassava sector

  AfricaRice

  11.08.25

  • Food security
  • Health
  • Nutrition
  • Nutrition, health & food security

  The Minister of Agriculture, Dr. J. Alexander Nutah, recently commended progress made in Liberia’s…

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  How do Filipino consumers view and value healthier rice?

  International Rice Research Institute (IRRI)

  11.08.25

  • Nutrition

  IRRI scientists explored the perspective of Filipino consumers to see how they view and value…

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