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The relative caloric prices of healthy and unhealthy foods differ systematically across income levels and continents
International Food Policy Research Institute (IFPRI)

20.07.19
- Health
- Nutrition
Women’s empowerment, food security and nutrition of pastoral communities in Tanzania
International Livestock Research Institute (ILRI)

18.07.19
- Food security
- Gender equality
Determinants and impact of adopting climate-smart brachiaria grass among dairy farmers in Kenya
International Livestock Research Institute (ILRI)

18.07.19
- Climate adaptation & mitigation
- Food security
Overview of typical pork value chains in Vietnam
International Livestock Research Institute (ILRI)

15.07.19
- Health
- Poverty reduction, livelihoods & jobs
Tree diversity as basis of agroforestry
World Agroforestry (ICRAF)

01.07.19
- Biodiversity
Policy guidelines for agroforestry development adopted by ASEAN

World Agroforestry (ICRAF)

01.07.19
Sumberjaya from conflict to source of wealth
World Agroforestry (ICRAF)

01.07.19
- Environmental health
- Poverty reduction, livelihoods & jobs
Breeders’ views on the production of new and orphan crops in Africa: a survey of constraints and opportunities

World Agroforestry (ICRAF)

01.07.19
Zinder: farmer-managed natural regeneration of Sahelian parklands in Niger

World Agroforestry (ICRAF)

01.07.19
Agroforestry’s role in an energy transformation for human and planetary health: bioenergy and climate change
World Agroforestry (ICRAF)

01.07.19
- Biodiversity
Enhancing agroforestry systems through tree domestication
World Agroforestry (ICRAF)

01.07.19
- Food security
Agroforestry options, issues and progress in pantropical contexts
World Agroforestry (ICRAF)

01.07.19
- Biodiversity
- Environmental health
Small-island agroforestry in an era of climate change and sustainable development goals
World Agroforestry (ICRAF)

01.07.19
- Climate adaptation & mitigation
- Poverty reduction, livelihoods & jobs
Nitrogen turnover and N2O/N2 ratio of three contrasting tropical soils amended with biochar
World Agroforestry (ICRAF)

01.07.19
- Biodiversity
Community forestry as a green economy pathway in Cameroon

World Agroforestry (ICRAF)

01.07.19
Justice notions in Payment for Environmental Services: insights from China’s sloping land conversion programme
World Agroforestry (ICRAF)

01.07.19
- Biodiversity
Soil science as part of agroforestry
World Agroforestry (ICRAF)

01.07.19
- Food security
How can agroforestry be part of disaster risk management?
World Agroforestry (ICRAF)

01.07.19
- Climate adaptation & mitigation
- Environmental health

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Publications

Filters

The relative caloric prices of healthy and unhealthy foods differ systematically across income levels and continents

Women’s empowerment, food security and nutrition of pastoral communities in Tanzania

Determinants and impact of adopting climate-smart brachiaria grass among dairy farmers in Kenya

Overview of typical pork value chains in Vietnam

Tree diversity as basis of agroforestry

Policy guidelines for agroforestry development adopted by ASEAN

Sumberjaya from conflict to source of wealth

Breeders’ views on the production of new and orphan crops in Africa: a survey of constraints and opportunities

Zinder: farmer-managed natural regeneration of Sahelian parklands in Niger

Agroforestry’s role in an energy transformation for human and planetary health: bioenergy and climate change

Enhancing agroforestry systems through tree domestication

Agroforestry options, issues and progress in pantropical contexts

Small-island agroforestry in an era of climate change and sustainable development goals

Nitrogen turnover and N2O/N2 ratio of three contrasting tropical soils amended with biochar

Community forestry as a green economy pathway in Cameroon

Justice notions in Payment for Environmental Services: insights from China’s sloping land conversion programme

Soil science as part of agroforestry

How can agroforestry be part of disaster risk management?