Publications
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Camels, climate, and capital: Subverting the narrative of pastoral sustainability
14.03.25-
Food security
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Poverty reduction, livelihoods & jobs
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Identification, characterization, and determinants of dietary patterns of low-income urban adults in Vietnam and Nigeria
13.03.25-
Nutrition, health & food security
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Climate change impact and adaptation of rainfed cereal crops in sub-Saharan Africa
09.03.25-
Nutrition, health & food security
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Insights and future directions: Applying the One Health approach in international agricultural research for development to address food systems challenges
06.03.25-
Health
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Implementation outline of climate-smart one health: a system-thinking approach
27.02.25-
Nutrition, health & food security
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A case of transdisciplinarity and collaborative decision making: the co-construction of Gendered Food Product Profiles
27.02.25-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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Genetic diversity and population structure in banana (Musa spp.) breeding germplasm
27.02.25-
Nutrition, health & food security
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Biofortification: Future challenges for a newly emerging technology to improve nutrition security sustainably
27.02.25-
Nutrition, health & food security
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Governance and resilience as entry points for transforming food systems in the countdown to 2030
27.02.25-
Nutrition, health & food security
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A process evaluation revealed that flexibility was key to delivering nutrition education to vulnerable tribal groups in India
27.02.25-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Endline Survey Dataset on Agricultural Practices, Dietary Diversity, Socio-Economic Indicators, and Household Decision-Making in Vihiga County, Kenya (2020)
21.02.25-
Nutrition, health & food security
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Baseline Survey Dataset on Agricultural Practices, Dietary Diversity, and Socio-Economic Indicators in Vihiga County, Kenya (2018)
21.02.25-
Nutrition, health & food security
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Soil health strategies for sorghum systems in Kenya: A training of trainers field manual
21.02.25-
Nutrition, health & food security
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Mikakati ya afya ya udongo kwa mifumo ya mtama nchini Kenya: Mwongozo kwa wakufunzi
21.02.25-
Nutrition, health & food security
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Advancing green recovery: Integrating one health in sustainable wildlife management in the Asia-Pacific Indigenous People and Local Communities
20.02.25-
Health
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Nutrition, health & food security
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More food, but less land and water for nature: why agricultural productivity gains did not materialize
17.02.25-
Climate adaptation & mitigation
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Food security
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COVID-19 effects on essential healthcare services in Addis Ababa
14.02.25-
Health
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Nutrition, health & food security
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Perceived impacts of climate change in pastoralist regions of Ethiopia: A qualitative study applying the concept of One Health
13.02.25-
Health
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Nutrition, health & food security
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