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Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Maara
World Agroforestry (ICRAF)

08.04.20
- Food security
- Nutrition
Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Ngobit
World Agroforestry (ICRAF)

08.04.20
- Food security
- Nutrition
2020 Global food policy report
International Food Policy Research Institute (IFPRI)

07.04.20
- Food security
- Nutrition
Will heat stress take its toll on milk production in China?
World Agroforestry (ICRAF)

03.04.20
- Nutrition
Soutenir une agriculture axée sur la nutrition grâce aux espèces négligées et sous-utilisées
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

25.03.20
- Health
- Nutrition
Aligning evidence generation and use across health, development, and environment
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

24.03.20
- Health
- Nutrition
Controlling Xanthomonas wilt of banana: Influence of collective application, frequency of application, and social factors on the effectiveness of the Single Diseased Stem Removal technique in eastern Democratic Republic of Congo
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

04.03.20
- Food security
- Nutrition
Vitamin A deficiency in Bangladesh and ongoing interventions to address
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.03.20
- Nutrition
Accurate crop yield predictions from modelling tree-crop interactions in gliricidia-maize agroforestry
World Agroforestry (ICRAF)

28.02.20
- Food security
- Nutrition
Preliminary estimate of carbon sequestration potential of Faidherbia albida (Delile) A.Chev in an agroforestry parkland in the Central Rift Valley of Ethiopia
World Agroforestry (ICRAF)

28.02.20
- Climate adaptation & mitigation
- Nutrition
Exploring solution spaces for nutrition-sensitive agriculture in Kenya and Vietnam
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

21.02.20
- Health
- Nutrition
Determining key research areas for healthier diets and sustainable food systems in Viet Nam
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

30.01.20
- Health
- Nutrition
Oil Palm Agroforestry Can Achieve Economic and Environmental Gains as Indicated by Multifunctional Land Equivalent Ratios
World Agroforestry (ICRAF)

22.01.20
- Nutrition
- Poverty reduction, livelihoods & jobs
Various forms of double burden of malnutrition problems exist in rural Kenya
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

21.01.20
- Health
- Nutrition
The changing nature of our food systems
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

14.01.20
- Health
- Nutrition
Exploiting biodiversity of traditional crops for mainstreaming nutrition sensitive agriculture in Nepal
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

10.01.20
- Biodiversity
- Nutrition
Lai: Bananier riche en caroténoïdes Pro Vitamine A
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.01.20
- Nutrition
Lahi: Bananier riche en caroténoïdes Pro Vitamine A
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.01.20
- Nutrition

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Publications

Filters

Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Maara

Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Ngobit

2020 Global food policy report

Will heat stress take its toll on milk production in China?

Soutenir une agriculture axée sur la nutrition grâce aux espèces négligées et sous-utilisées

Aligning evidence generation and use across health, development, and environment

Controlling Xanthomonas wilt of banana: Influence of collective application, frequency of application, and social factors on the effectiveness of the Single Diseased Stem Removal technique in eastern Democratic Republic of Congo

Vitamin A deficiency in Bangladesh and ongoing interventions to address

Accurate crop yield predictions from modelling tree-crop interactions in gliricidia-maize agroforestry

Preliminary estimate of carbon sequestration potential of Faidherbia albida (Delile) A.Chev in an agroforestry parkland in the Central Rift Valley of Ethiopia

Exploring solution spaces for nutrition-sensitive agriculture in Kenya and Vietnam

Determining key research areas for healthier diets and sustainable food systems in Viet Nam

Oil Palm Agroforestry Can Achieve Economic and Environmental Gains as Indicated by Multifunctional Land Equivalent Ratios

Various forms of double burden of malnutrition problems exist in rural Kenya

The changing nature of our food systems

Exploiting biodiversity of traditional crops for mainstreaming nutrition sensitive agriculture in Nepal

Lai: Bananier riche en caroténoïdes Pro Vitamine A

Lahi: Bananier riche en caroténoïdes Pro Vitamine A