Publications
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Mapping Nairobi's dairy food system: An essential analysis for policy, industry and research
01.10.18-
Health
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Nutrition
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Serotypes and antimicrobial resistance patterns of Salmonella enterica subsp. enterica in pork and related fresh-vegetable servings among pork outlets in Kampala, Uganda
09.09.18-
Health
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Beyond food safety: Socio-economic effects of training informal dairy vendors in Kenya
01.09.18-
Food security
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Nutrition
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The impacts of aflatoxin standards on health and nutrition in sub-Saharan Africa: The case of Kenya
01.09.18-
Health
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Nutrition
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Towards a feasible and representative pan-African research infrastructure network for GHG observations.
14.08.18-
Climate adaptation & mitigation
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Campylobacter, a zoonotic pathogen of global importance: Prevalence and risk factors in the fast-evolving chicken meat system of Nairobi, Kenya
13.08.18-
Health
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Integrated approaches to tackling health issues related to agri-food systems
10.08.18-
Health
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Assessing food safety risks in low and middle-income countries
19.07.18-
Health
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Contribution of milk production to food and nutrition security
19.07.18-
Food security
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Nutrition
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Strengthening resilience of pastoralists through Index Based Livestock Insurance (IBLI): Insights from Ethiopia
01.07.18 -
Ethiopia livestock sector analysis: A 15 year livestock sector strategy
07.06.18 -
Community-based rangeland management in Il’Ngwesi group ranch, Laikipia, Kenya: Taking successes in land restoration to scale project
07.06.18 -
The feasibility of low emissions development interventions for the East African livestock sector: Lessons from Kenya and Ethiopia
07.06.18-
Climate adaptation & mitigation
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The influence of livestock-derived foods on nutrition during the first 1,000 days of life
31.05.18-
Nutrition
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ILRI corporate report 2016–2017
30.04.18 -
Are food animals responsible for transfer of antimicrobial-resistant Escherichia coli or their resistance determinants to human populations? A systematic review
30.04.18 -
Enhanced surveillance for Rift Valley fever in livestock during El Niño rains and threat of RVF outbreak, Kenya, 2015-2016
26.04.18 -
Assessing the chemical and microbiological quality of farmed tilapia in Egyptian fresh fish markets
12.04.18-
Health
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