Publications
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Foodborne diseases from dairy products in developing countries: Hazards and health implications
28.06.19-
Health
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Clinically relevant antimicrobial resistance at the wildlife–livestock–human interface in Nairobi: An epidemiological study
28.06.19-
Health
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Control of Taenia solium: A case for public and private sector investment
28.06.19-
Health
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Consumers do care! Incentivizing food safety through a market-based pull–push approach
22.06.19-
Health
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Deterministic processes structure bacterial genetic communities across an urban landscape
14.06.19 -
ILRI 2018 financial statements
01.06.19 -
Food safety and the Sustainable Development Goals
15.04.19-
Health
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Poverty reduction, livelihoods & jobs
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Prevalence of Salmonella and Staphylococcus aureus from meat in Cambodian markets
05.04.19-
Health
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Coxiella seroprevalence and risk factors in large ruminants in Bihar and Assam, India
03.04.19-
Health
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Presence and property: Gendered perspectives on participation in a dairy development program in Kenya and Uganda
29.03.19-
Gender equality
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Using participatory rural appraisal to investigate food production, nutrition and safety in the Tanzanian dairy value chain
11.03.19-
Health
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Nutrition
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Household socio-economic position and individual infectious disease risk in rural Kenya
27.02.19 -
Prioritizing options for multi-objective agricultural development through the Positive Deviance approach
25.02.19 -
Effects of feed intake level on efficiency of microbial protein synthesis and nitrogen balance in Boran steers consuming tropical poor-quality forage
20.02.19 -
The role of ear environment in postharvest susceptibility of maize to toxigenic Aspergillus flavus
15.02.19 -
Food safety in Africa and strategic directions for improving policy and regulatory frameworks
13.02.19-
Health
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Milk handling practices and consumption behavior among Borana pastoralists in southern Ethiopia
07.02.19-
Health
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Nutrition
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Rapid integrated assessment of food safety and nutrition related to pork consumption of regular consumers and mothers with young children in Vietnam
07.02.19-
Health
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Nutrition
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