Publications
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Factors associated with food safety compliance among street food vendors in Can Tho city, Vietnam: Implications for intervention activity design and implementation
09.02.22-
Health
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Identification and distribution of pathogens coinfecting with Brucella spp., Coxiella burnetii and Rift Valley fever virus in humans, livestock and wildlife
09.02.22-
Health
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Using a value chain approach to map the pig production system in Rwanda, its governance, and sanitary risks
23.01.22-
Health
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2021- CSA Monitoring: Hoima Climate-Smart Village (Uganda)
18.01.22-
Climate adaptation & mitigation
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Food security
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Perspective: The gap between intent and climate action in agriculture
13.01.22-
Climate adaptation & mitigation
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Decades of emerging infectious disease, food safety, and antimicrobial resistance response in Vietnam: The role of One Health
12.01.22-
Health
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The art of letting go: Transforming participatory research on adaptation practices among local livestock-keepers in East Africa in times of Covid-19
12.01.22-
Climate adaptation & mitigation
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Food security
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Cross-scale trade-off analysis for sustainable development: Linking future demand for animal source foods and ecosystem services provision to the SDGs
01.01.22-
Environmental health & biodiversity
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Nutrition, health & food security
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Gender and youth responsiveness considerations for targeting, testing and scaling suitable CSA practices and technologies: Learnings from the Climate-Smart Villages
22.12.21-
Climate adaptation & mitigation
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Food security
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Lessons Learned on Participatory Action Research to Adoption of Climate Smart Agricultural Options with an Emphasis on Gender and Social Inclusion
22.12.21-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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CCAFS Outcome Synthesis Report: Outcomes Achieved Within the Context of Climate-Smart Village Approach
22.12.21-
Climate adaptation & mitigation
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Prevalence and risk factors of Brucella spp. in goats in Borana pastoral area, Southern Oromia, Ethiopia
20.12.21-
Health
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Typology of interventions for antimicrobial use and antimicrobial resistance in aquaculture systems in LMICs
20.12.21-
Health
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The future of sustainable development and agrobiodiversity in Tanzania and Uganda
20.12.21-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Seropositivity rates of zoonotic pathogens in small ruminants and associated public health risks at informal urban markets in Zambia
22.11.21-
Health
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Assessing the impact of non-pharmaceutical interventions (NPI) on the dynamics of COVID-19: A mathematical modelling study of the case of Ethiopia
22.11.21-
Health
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Tapping into the environmental co-benefits of improved tropical forages for an agroecological transformation of livestock production systems
11.11.21-
Environmental health & biodiversity
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Poverty reduction, livelihoods & jobs
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From vulnerability to agency in climate adaptation and mitigation
01.11.21-
Gender equality, youth & social inclusion
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