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Deforestation and Forest Degradation as an Environmental Behavior: Unpacking Realities Shaping Community Actions
World Agroforestry (ICRAF)

01.07.19
- Biodiversity
- Environmental health
The Migration-Environment Nexus: The Situation in Northwest Uganda
World Agroforestry (ICRAF)

19.06.19
- Climate adaptation & mitigation
- Environmental health
Sustainable development through trees on farms: Agroforestry in its fifth decade
World Agroforestry (ICRAF)

17.05.19
- Biodiversity
- Climate adaptation & mitigation
Guidelines to Produce Quality Planting Material of Agroforestry Species
World Agroforestry (ICRAF)

17.05.19
- Biodiversity
- Climate adaptation & mitigation
Lentil (Lens culinaris) demonstrations for enhanced productivity at farmers’ fields in India
World Agroforestry (ICRAF)

30.04.19
- Food security
- Nutrition
Community forestry and REDD+ in Cameroon: what future?
World Agroforestry (ICRAF)

26.04.19
- Biodiversity
- Climate adaptation & mitigation
Melanocamarosporioides ugamica gen. et sp. nov., a novel member of the family Melanommataceae from Uzbekistan
World Agroforestry (ICRAF)

26.04.19
- Biodiversity
Challenges to the sustainable use of water resources in the Ili River basin of Central Asia
World Agroforestry (ICRAF)

26.04.19
- Biodiversity
- Climate adaptation & mitigation
Distribution margins as natural laboratories to infer species’ flowering responses to climate warming and implications for frost risk
World Agroforestry (ICRAF)

26.04.19
- Biodiversity
One stop shop II: taxonomic update with molecular phylogeny for important phytopathogenic genera: 26–50 (2019)
World Agroforestry (ICRAF)

26.04.19
- Biodiversity
Climate risk management and rural poverty reduction
World Agroforestry (ICRAF)

26.04.19
- Biodiversity
- Climate adaptation & mitigation
The effect of collective action on smallholder income and asset holdings in Kenya
World Agroforestry (ICRAF)

26.04.19
- Gender equality
- Poverty reduction, livelihoods & jobs
Earthworms regulate ability of biochar to mitigate CO2 and N2O emissions from a tropical soil
World Agroforestry (ICRAF)

26.04.19
- Biodiversity
- Environmental health
Successful Agroforestry Models for Different Agro-Ecological Regions in India
World Agroforestry (ICRAF)

17.04.19
- Biodiversity
- Poverty reduction, livelihoods & jobs
Strengths and limitations of computer assisted telephone interviews (CATI) for nutrition data collection in rural Kenya
World Agroforestry (ICRAF)

21.03.19
- Biodiversity
- Nutrition
Improving development efficiency through decision analysis: Reservoir protection in Burkina Faso
World Agroforestry (ICRAF)

21.03.19
- Biodiversity
- Climate adaptation & mitigation
Firewood from on-farm tree pruning and biochar-producing cooking systems
World Agroforestry (ICRAF)

21.03.19
- Biodiversity
- Climate adaptation & mitigation
Stakeholder planning of the institutionalization of the volunteer farmer-trainer approach in dairy producer organizations in Kenya: key steps and supporting mechanisms
World Agroforestry (ICRAF)

21.03.19
- Biodiversity
- Poverty reduction, livelihoods & jobs

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Publications

Filters

Deforestation and Forest Degradation as an Environmental Behavior: Unpacking Realities Shaping Community Actions

The Migration-Environment Nexus: The Situation in Northwest Uganda

Sustainable development through trees on farms: Agroforestry in its fifth decade

Guidelines to Produce Quality Planting Material of Agroforestry Species

Lentil (Lens culinaris) demonstrations for enhanced productivity at farmers’ fields in India

Community forestry and REDD+ in Cameroon: what future?

Melanocamarosporioides ugamica gen. et sp. nov., a novel member of the family Melanommataceae from Uzbekistan

Challenges to the sustainable use of water resources in the Ili River basin of Central Asia

Distribution margins as natural laboratories to infer species’ flowering responses to climate warming and implications for frost risk

One stop shop II: taxonomic update with molecular phylogeny for important phytopathogenic genera: 26–50 (2019)

Climate risk management and rural poverty reduction

The effect of collective action on smallholder income and asset holdings in Kenya

Earthworms regulate ability of biochar to mitigate CO2 and N2O emissions from a tropical soil

Successful Agroforestry Models for Different Agro-Ecological Regions in India

Strengths and limitations of computer assisted telephone interviews (CATI) for nutrition data collection in rural Kenya

Improving development efficiency through decision analysis: Reservoir protection in Burkina Faso

Firewood from on-farm tree pruning and biochar-producing cooking systems

Stakeholder planning of the institutionalization of the volunteer farmer-trainer approach in dairy producer organizations in Kenya: key steps and supporting mechanisms