Organic and clay-based soil amendments increase maize yield, total nutrient uptake, and soil properties in Lao PDR

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Agricultural intensification, dietary diversity, and markets in the global food security narrative
Center for International Forestry Research (CIFOR)

07.12.18
- Food security
Use and perceived importance of forest ecosystem services in rural livelihoods of Chittagong Hill Tracts, Bangladesh
Center for International Forestry Research (CIFOR)

07.12.18
- Biodiversity
- Food security
Agriculture in a changing climate: Keeping our cool in the face of the hothouse
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

06.12.18
- Climate adaptation & mitigation
Spatial Assessment of Degraded Lands for Biofuel Production in Indonesia
Center for International Forestry Research (CIFOR)

05.12.18
- Biodiversity
Progress in formalizing “native community” rights in the Peruvian Amazon (2014-2018)
Center for International Forestry Research (CIFOR)

05.12.18
- Environmental health
Gendered aspirations and occupations among rural youth, in agriculture and beyond: A cross-regional perspective

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

03.12.18
Measuring, mapping and quantifying the effects of trust and informal communication on transboundary collaboration in the Great Lakes fisheries policy network

CGIAR Research Program on Fish

01.12.18
Microbial biomass (Novacq™) stimulates feeding and improves the growth performance on extruded low to zero-fishmeal diets in tilapia (GIFT strain)

CGIAR Research Program on Fish

01.12.18
Conclusions: Lessons for the path to a transformational REDD+
Center for International Forestry Research (CIFOR)

30.11.18
- Climate adaptation & mitigation
Mapping drought-induced changes in rice area in India

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

29.11.18
Transforming REDD+: Lessons and new directions
Center for International Forestry Research (CIFOR)

29.11.18
- Climate adaptation & mitigation
Creating blue carbon opportunities in the maritime archipelago Indonesia
Center for International Forestry Research (CIFOR)

28.11.18
- Biodiversity
Impacts of forestation on water and soils in the Andes: What do we know?
Center for International Forestry Research (CIFOR)

28.11.18
- Environmental health
Quantitative and quality losses caused by rodents in on-farm stored maize: a case study in the low land tropical zone of Kenya

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

28.11.18
Developing fertilizer recommendations for rice in Sub-Saharan Africa, achievements and opportunities

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

28.11.18
Investments in different taxonomies of goods: What should Nepal’s community forest user groups prioritize?
Center for International Forestry Research (CIFOR)

28.11.18
- Environmental health
Impacts of forests and forestation on hydrological services in the Andes: A systematic review
Center for International Forestry Research (CIFOR)

28.11.18
- Climate adaptation & mitigation
Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal
International Livestock Research Institute (ILRI)

28.11.18
- Food security
- Health

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Organic and clay-based soil amendments increase maize yield, total nutrient uptake, and soil properties in Lao PDR

Filters

Agricultural intensification, dietary diversity, and markets in the global food security narrative

Use and perceived importance of forest ecosystem services in rural livelihoods of Chittagong Hill Tracts, Bangladesh

Agriculture in a changing climate: Keeping our cool in the face of the hothouse

Spatial Assessment of Degraded Lands for Biofuel Production in Indonesia

Progress in formalizing “native community” rights in the Peruvian Amazon (2014-2018)

Gendered aspirations and occupations among rural youth, in agriculture and beyond: A cross-regional perspective

Measuring, mapping and quantifying the effects of trust and informal communication on transboundary collaboration in the Great Lakes fisheries policy network

Microbial biomass (Novacq™) stimulates feeding and improves the growth performance on extruded low to zero-fishmeal diets in tilapia (GIFT strain)

Conclusions: Lessons for the path to a transformational REDD+

Mapping drought-induced changes in rice area in India

Transforming REDD+: Lessons and new directions

Creating blue carbon opportunities in the maritime archipelago Indonesia

Impacts of forestation on water and soils in the Andes: What do we know?

Quantitative and quality losses caused by rodents in on-farm stored maize: a case study in the low land tropical zone of Kenya

Developing fertilizer recommendations for rice in Sub-Saharan Africa, achievements and opportunities

Investments in different taxonomies of goods: What should Nepal’s community forest user groups prioritize?

Impacts of forests and forestation on hydrological services in the Andes: A systematic review

Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal