Prototipos de productos alimenticios más nutritivos con la inclusión de harinas de fríjol, maíz y batata
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Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA) Environmental and Social Management Plan (ESMP) for Pilot of Climate Smart Agricultural Innovations and Climate Information Service Technologies in Kenya
24.02.23-
Climate adaptation & mitigation
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Towards a Shared Vision of the Climate Security Nexus in Senegal
24.02.23-
Climate adaptation & mitigation
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Appui a la mise en oeuvre de l’Integration Regionale des Centres de Recherche et a la coordinaton regionale. Project Intégré de Croissance Agricole dans les Grand Lacs (PICAGL) –Projet Régional
24.02.23-
Climate adaptation & mitigation
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Nutrition, health & food security
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Cassava breeding at the Alliance I -- CBA I
24.02.23-
Nutrition, health & food security
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Co-designing socio-technical innovation bundles for the sustainable intensification of mixed farming systems: A methodological note
24.02.23-
Nutrition, health & food security
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Three decades after being displaced by conflict, Senegalese communities return to find the climate changed things, too
24.02.23-
Climate adaptation & mitigation
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What happens to deforestation when the conflict “ends”? Evidence from the implementation of the Peace Agreement in Colombia
24.02.23-
Climate adaptation & mitigation
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¿Qué pasa con la deforestación cuando “acaba” el conflicto? Evidencia de la implementación del Acuerdo de Paz en Colombia
24.02.23-
Climate adaptation & mitigation
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Editorial: Physiological, molecular and genetic mechanisms of abiotic stress tolerance in tropical crops
24.02.23-
Climate adaptation & mitigation
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In vitro propagation from nodal segments of Lippia origanoides (chemotype A)
24.02.23-
Nutrition, health & food security
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Adaptation to compound climate risks: A systematic global stocktake
24.02.23-
Climate adaptation & mitigation
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Nutrition, health & food security
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Peacebuilding in rural Colombia— A collective perception of the integrated rural reform (IRR) in the department of Caquetá (Amazon)
24.02.23-
Climate adaptation & mitigation
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Nutritional and biomass evaluation of a Megathyrsus maximus collection in a dry tropical climate in Colombia
24.02.23-
Climate adaptation & mitigation
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Home gardens, household nutrition and income in rural farm households in Odisha, India
24.02.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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A glance into traditional pig slaughtering practices in Vietnam and opportunities for zoonotic disease prevention
24.02.23-
Food security
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Nutrition, health & food security
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Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019
24.02.23-
Health
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Nutrition, health & food security
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Postharvest problems and practices in rural Mexico: Summary of diagnostic surveys with smallholder farmers
20.02.23 -
The effects of Cucumber Mosaic Virus and its 2a and 2b proteins on interactions of tomato plants with the Aphid Vectors Myzus persicae and Macrosiphum euphorbiae
20.02.23-
Environmental health & biodiversity
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