Making genome editing a success story in Africa
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Agricultural diversity linkage to income, wealth, diets and nutrition: Case of Lilongwe district in Malawi
04.03.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Influence of altitude as a proxy for temperature on key Musa pests and diseases in watershed areas of Burundi and Rwanda
04.03.23-
Climate adaptation & mitigation
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Simulating cocoa production: A review of modelling approaches and gaps
04.03.23-
Climate adaptation & mitigation
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Xanthomonas wilt of enset in Ethiopia: Geographical spread, impact on production systems and the effect of training on disease management practices
04.03.23-
Poverty reduction, livelihoods & jobs
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Impact of soil compaction on common bean yield in East Africa
04.03.23-
Nutrition, health & food security
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Establishing the linkage between Eba's instrumental and sensory descriptive profiles and their correlation with consumer preferences: implications for cassava breeding
04.03.23-
Nutrition, health & food security
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Bangladesh Food System Profile. Better understanding food systems at country level
04.03.23-
Nutrition, health & food security
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50 years of growth at CIAT: Moments and milestones
03.03.23 -
Línea de tiempo 50 años de crecimiento en el CIAT: Forjando la sostenibilidad alimentaria futura desde 1967
03.03.23-
Gender equality, youth & social inclusion
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Do needs motivate the exchange of data in transboundary waters? Insights from Africa’s shared basins
03.03.23-
Environmental health
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SARS-CoV-2 infection in a hippopotamus, Hanoi, Vietnam
02.03.23-
Health
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Nutrition, health & food security
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Xanthomonas wilt of banana
28.02.23-
Poverty reduction, livelihoods & jobs
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Evaluation of a model (RUMINANT) for prediction of DMI and CH4 from tropical beef cattle
28.02.23-
Climate adaptation & mitigation
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Improving phosphorus acquisition efficiency through modification of root growth responses to phosphate starvation in legumes
28.02.23-
Nutrition, health & food security
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Susceptibility of common weeds and cultivated crops in major maize growing agroecological zones of Uganda to viruses causing maize lethal necrosis disease
24.02.23-
Environmental health & biodiversity
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Nutrition, health & food security
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Meat and milk are more sustainable when the grass is greener
24.02.23-
Climate adaptation & mitigation
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Data-driven breeding approaches for sorghum (Sorghum bicolor L) and common beans (Phaseolus vulgaris) intercropping for yield enhancement in Kenya
24.02.23-
Nutrition, health & food security
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Empaque barra de chocolate Proyecto SLUS
24.02.23-
Climate adaptation & mitigation
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