CIAT–CIRAD collaboration_pectins and boiled cassava quality

From
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)
Published on
23.09.23
Challenges
Nutrition, health & food security

CIAT – CIRAD collaboration: Pectins and boiled cassava quality. Presented at Cassava Program Retreat. February 2023. 17 sl.

Arufe Vilas, S.