Agro-pastoralists use participatory video making to reflect on their food environment in Turkana, Kenya

Food Environment:
• Where people select, acquire, prepare and consume food.

Turkana County:
• Drylands in North-West Kenya, drought prone, high level of food insecurity
• Limited knowledge about perceived food environment among young (agro-) pastoralists
• High level of illiteracy
• Low level of digital inclusion

Jordan, I.; Natukunda, A.; Waswa, L.; Termote, C.; Keding, G.