Organic and clay-based soil amendments increase maize yield, total nutrient uptake, and soil properties in Lao PDR

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Investments in different taxonomies of goods: What should Nepal’s community forest user groups prioritize?
Center for International Forestry Research (CIFOR)

28.11.18
- Environmental health
Impacts of forests and forestation on hydrological services in the Andes: A systematic review
Center for International Forestry Research (CIFOR)

28.11.18
- Climate adaptation & mitigation
Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal
International Livestock Research Institute (ILRI)

28.11.18
- Food security
- Health
Caregivers' nutritional knowledge and attitudes mediate seasonal shifts in children's diets
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

27.11.18
- Nutrition, health & food security
Measure The Chain: Tools For Assessing GHG Emissions In Agricultural Supply Chains
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

27.11.18
- Climate adaptation & mitigation
When the State Brings Itself Back into GVC: The Case of the Indonesian Palm Oil Pledge
Center for International Forestry Research (CIFOR)

27.11.18
- Biodiversity
Submission from the CGIAR System Organization, International Centre for Tropical Agriculture and the World Bank, in response to Decision 4/CP.23.
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

26.11.18
- Climate adaptation & mitigation
Transformation in Practice: A Review of Empirical Cases of Transformational Adaptation in Agriculture Under Climate Change
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

26.11.18
- Climate adaptation & mitigation
Feeding the world in a changing climate: An adaptation roadmap for agriculture
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

26.11.18
- Climate adaptation & mitigation
- Food security
Mustering the power of ecosystems for adaptation to climate change
Center for International Forestry Research (CIFOR)

25.11.18
- Climate adaptation & mitigation
The Rigor Revolution in Impact Assessment: Implications for CGIAR

CGIAR Independent Science and Partnership Council (ISPC)

23.11.18
Bamboo as an Alternative Bioenergy Crop and Powerful Ally for Land Restoration in Indonesia
Center for International Forestry Research (CIFOR)

23.11.18
- Biodiversity
Does the monitoring of local governance improve transparency? Lessons from three approaches in subnational jurisdictions
Center for International Forestry Research (CIFOR)

21.11.18
- Environmental health
Integrating bioenergy and food production on degraded landscapes in Indonesia
Center for International Forestry Research (CIFOR)

21.11.18
- Biodiversity
- Food security
Agriculture & Food Systems to 2050 - Global Trends, Challenges and Opportunities
CGIAR Independent Science and Partnership Council (ISPC)

20.11.18
- Climate adaptation & mitigation
- Food security
A 6 part action plan to transform food systems under climate change, Creative actions to accelerate progress towards the SDGs
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

20.11.18
- Climate adaptation & mitigation
- Food security
REDD+ as a Public Policy Dilemma: Understanding Conflict and Cooperation in the Design of Conservation Incentives
Center for International Forestry Research (CIFOR)

20.11.18
- Climate adaptation & mitigation
The drivers and methodologies for exploiting wild Cajanus genome in pigeonpea breeding

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

19.11.18

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Organic and clay-based soil amendments increase maize yield, total nutrient uptake, and soil properties in Lao PDR

Filters

Investments in different taxonomies of goods: What should Nepal’s community forest user groups prioritize?

Impacts of forests and forestation on hydrological services in the Andes: A systematic review

Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal

Caregivers' nutritional knowledge and attitudes mediate seasonal shifts in children's diets

Measure The Chain: Tools For Assessing GHG Emissions In Agricultural Supply Chains

When the State Brings Itself Back into GVC: The Case of the Indonesian Palm Oil Pledge

Submission from the CGIAR System Organization, International Centre for Tropical Agriculture and the World Bank, in response to Decision 4/CP.23.

Transformation in Practice: A Review of Empirical Cases of Transformational Adaptation in Agriculture Under Climate Change

Feeding the world in a changing climate: An adaptation roadmap for agriculture

Mustering the power of ecosystems for adaptation to climate change

The Rigor Revolution in Impact Assessment: Implications for CGIAR

Bamboo as an Alternative Bioenergy Crop and Powerful Ally for Land Restoration in Indonesia

Does the monitoring of local governance improve transparency? Lessons from three approaches in subnational jurisdictions

Integrating bioenergy and food production on degraded landscapes in Indonesia

Agriculture & Food Systems to 2050 - Global Trends, Challenges and Opportunities

A 6 part action plan to transform food systems under climate change, Creative actions to accelerate progress towards the SDGs

REDD+ as a Public Policy Dilemma: Understanding Conflict and Cooperation in the Design of Conservation Incentives

The drivers and methodologies for exploiting wild Cajanus genome in pigeonpea breeding