CGIAR Science Group Evaluations: Brief on Climate Change
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Climate resilience platform and ACLIMATAR adaptation tools empower 400+ companies to build climate-resilient agricultural supply chains.
19.03.25-
Climate adaptation & mitigation
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Sembrando bienestar: manejo integral y sostenible de la finca de cacao
19.03.25 -
Cartographie de marché NUS à Ouagadougou (Burkina Faso)
19.03.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender preferences for multiple attributes of soil and water conservation in Northern Rwanda
19.03.25 -
Hard truths on the delivery of climate Information to small-scale farmers
19.03.25-
Climate adaptation & mitigation
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The determinants of credit restrictions and their impact on micro firms: the case of Colombia
19.03.25 -
Mainstreaming agro-climatic advisory with crop-nutrient recommendations for 5,756 Filipino rice farmers in the Bicol region
19.03.25-
Climate adaptation & mitigation
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Consistent effects of independent domestication events on the plant microbiota
19.03.25 -
Exploring the relationship between climate change events and migration decisions: Evidence from a choice experiment in Bangladesh
19.03.25-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
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Caja de herramientas de escuelas de campo, componente técnico
19.03.25 -
Experiential learning, narrative‐based learning, and insurance adoption: Experimental evidence from Kenya
19.03.25-
Climate adaptation & mitigation
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The Assessment of biodiversity changes and sustainable agricultural development in the Beijing-Tianjin-Hebei Region of China
19.03.25-
Environmental health & biodiversity
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Strengthening Guatemala’s institutional response to climate-induced human mobility through capacity building and policy action
19.03.25-
Climate adaptation & mitigation
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Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences
19.03.25 -
A pioneering approach to measure increased resilience to face climate change: Insights from the Race to Resilience Campaign
19.03.25 -
Salinity sensitivity in mungbean: Tissue ion accumulation in relation to growth and yield in contrasting genotypes
19.03.25 -
Enhancing nutrition and cost efficiency in Kenyan school meals using neglected and underutilized species and linear programming: A case study from an informal settlement
19.03.25-
Nutrition, health & food security
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Accelerating innovation and impact in EU-Africa collaboration for sustainable food systems
19.03.25-
Environmental health & biodiversity
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