Rural vitalization: What lessons can China learn from international experiences?
- From
-
Published on
05.04.18
- Impact Area

Despite China’s impressive progress in reducing poverty, hunger, and nutrition over the past four decades, challenges remain, especially in rural areas. More than 3 percent of rural residents live under the poverty line ($1.9 a day), while 12 percent of rural children under five are stunted. Stunting has far-reaching ramifications, affecting children’s cognitive and physical development and decreasing their productivity. “To revitalize agriculture and rural areas in China, we must start investing in nourishing rural children,” IFPRI Director General Shenggen Fan said during the Rural Vitalization and Modernization session at the China Development Forum in Beijing on March 24.
Related news
-
The world is nowhere near the goal of zero hunger by 2030 amid uncertain global development financing. What now?
International Food Policy Research Institute (IFPRI)05.05.25-
Food security
By James Allen IV May 5, 2025 In the wake of a series of recent crises…
Read more -
-
SAAF session at CGIAR Science Week reimagines the transformation of animal and aquatic food systems for a sustainable future
Sustainable Animal and Aquatic Foods Science Program05.05.25-
Climate adaptation & mitigation
-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
Event summary On 9 April 2025, during the CGIAR Science Week in Nairobi, the Sustainable…
Read more -
-
DA-BAR and IRRI discuss strategies for advanced rice research and innovation in the Philippines
International Rice Research Institute (IRRI)02.05.25-
Food security
Los Baños, Laguna (April 30, 2025) — The Department of Agriculture–Bureau of Agricultural Resea…
Read more -