Progress Stalled at COP 16: Key biodiversity targets and funding decisions delayed amidst debates over resource mobilization
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Ismahane Elouafi on TIME100 list of the most influential people in the world
CGIAR16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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CGIAR EMD Ismahane Elouafi discusses food security and climate solutions on Agro América
CGIAR04.10.24Ismahane Elouafi, CGIAR's Executive Managing Director, joins Gabriel Estrela on this week’s episod…
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Food security leader calls for women's voices in convenings
CGIAR04.10.24From aspiring fighter pilot to a powerful food systems leader, Ismahane Elouafi impacts the globe…
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Women farmers in Malawi and Zambia fighting fall armyworm
World Agroforestry (ICRAF)25.06.20-
Food security
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Poverty reduction, livelihoods & jobs
Life as we once knew it is gone. The emergence and spread of COVID-19 has…
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New research hub to coordinate CGIAR’s COVID-19 response
CGIAR25.06.20-
Food security
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Health
A CGIAR COVID-19 Hub has been established to consolidate existing scientific evidence and help suppo…
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MEDIA RELEASE: Seeking the host of 2022 World Congress on Agroforestry
World Agroforestry (ICRAF)24.06.20-
Biodiversity
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Climate adaptation & mitigation
Nairobi, Kenya, 24 June 2020 — The International Union for Agroforestry (IUAF) in collaboration w…
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How to ensure effective government responses as COVID-19 spreads to rural areas
International Food Policy Research Institute (IFPRI)22.06.20-
Gender equality
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Health
By Katrina Kosec and Catherine Ragasa Policy makers and researchers tracking the impacts of COVID-19…
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Turning many into one: CGIAR network restructures
CGIAR22.06.20International agricultural science is facing a new era. The research network CGIAR decided on a…
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Working across institutions and disciplines for science-based responses to fight COVID-19 in Ethiopia
International Livestock Research Institute (ILRI)18.06.20-
Health
Ethiopia recorded its first case of COVID-19 on March 13, 2020 and the disease has…
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To feed a world in crisis, scientists push for greater collaboration
CGIAR16.06.20Collaboration among scientists to transform food, land and water systems will be key to feeding…
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Reversing desertification to enhance food security.
International Center for Agricultural Research in the Dry Areas (ICARDA)16.06.20-
Climate adaptation & mitigation
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Food security
This year’s Desertification and Drought Day theme is Food. Feed. Fiber. focusing on links betwee…
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Engagement with local gender norms key for equitable, sustainable agricultural development, say experts
CGIAR Research Program on Wheat15.06.20-
Gender equality
A provocative new article in the journal Development In Practice uses evidence from the global c…
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Scientists stress need, amid COVID-19, to maintain focus on everyday zoonotic diseases of the world’s poor
International Livestock Research Institute (ILRI)15.06.20-
Health
James Akoko, ILRI Animal Health Assistant with the People, Animals and their Zoonoses (PAZ) project,…
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Former CGIAR scientist Dr. Rattan Lal named 2020 World Food Prize Laureate
CGIAR12.06.20CGIAR is pleased to congratulate CGIAR alumnus Dr. Rattan Lal on being named the 2020…
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FOOD SAFETY: A point of departure for preventing diseases originating in the world’s food systems
International Livestock Research Institute (ILRI)12.06.20-
Health
Food plate in Vietnam (photo credit: CGIAR/Chris de Bode). To mark World Food Safety Day…
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Study suggests that climate smart agriculture can boost yields, reduce hunger and emissions globally
International Food Policy Research Institute (IFPRI)11.06.20-
Climate adaptation & mitigation
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Food security
BY ALEX DE PINTO AND NICOLA CENACCHI Climate change is a threat to agriculture production around…
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By working together, humanity will eventually weather the COVID-19 crisis
CGIAR11.06.20-
Food security
The global coronavirus pandemic is exposing vulnerabilities in many of the systems we normally take…
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Ethiopia to grow 5 billion trees in the Second Green Legacy Campaign
World Agroforestry (ICRAF)09.06.20-
Biodiversity
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Environmental health
Ethiopian Prime Minster Abiy Ahmed launched the Second Green Legacy Campaign on 5 June 2020,…
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WorldFish celebrates World Oceans Day
WorldFish08.06.20-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
This year’s theme of World Oceans Day, Innovation for a Sustainable Ocean was at the centre of…
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Measuring farm households’ vulnerability and resilience to climate shocks now possible, new research shows
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)08.06.20A farmer on his parched land in India. Photo: L Vidyasagar, ICRISAT A household’s vulnerability…
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The new MOPAN report includes some old news about CGIAR
CGIAR04.06.20-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Poverty reduction, livelihoods & jobs
An international network of funders has just released its first assessment of CGIAR, the world’s…
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