The New Goal: How Can We Facilitate Financial Flows to Fragile Contexts in the Horn of Africa and the Sahel?
Featured news
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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CGIAR EMD Ismahane Elouafi discusses food security and climate solutions on Agro América
04.10.24Ismahane Elouafi, CGIAR's Executive Managing Director, joins Gabriel Estrela on this week’s episod…
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Food security leader calls for women's voices in convenings
04.10.24From aspiring fighter pilot to a powerful food systems leader, Ismahane Elouafi impacts the globe…
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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How to Stop Food Systems from Feeding Pandemics: Embrace One Health
21.09.21-
Nutrition, health & food security
The COVID-19 pandemic is the latest and most disruptive in a wave of infectious disease…
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CGIAR Researchers and Centers Recognized With Four International Food Prizes
15.09.21CGIAR researchers and Research Centers have been recognized this year by some of the world's…
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Greenhouse technologies used to develop resilient maize and wheat varieties
30.08.21At CIMMYT’s experimental station in Toluca, Mexico, Ridder’s greenhouse technologies are used to…
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How scientists are preparing wheat for climate change
27.08.21-
Climate adaptation & mitigation
As extreme weather conditions increasingly threaten the global wheat supply, CIMMYT head of wheat p…
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An Integrated Approach to Realize Multiple Benefits Across Water, Energy, Food, Forests, and Biodiversity
23.08.21-
Environmental health & biodiversity
As we mark World Water Week, water, land, energy, forest and biodiversity systems around the…
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CGIAR Annual Performance Report 2020 now available online
02.08.21The COVID-19 pandemic made 2020 a challenging year, placing considerable strain on global food …
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New CGIAR Initiatives announced to help radically realign food, land, and water systems
26.07.21Rome, Italy (July 26, 2021) – Today at the United Nations Food Systems Summit (UNFSS)…
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Improving sweetpotatoes for larger markets in Uganda
03.07.21-
Poverty reduction, livelihoods & jobs
Bernard Yada is a sweetpotato breeder with Uganda’s National Agricultural Research Organiz…
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G20 Must Catalyze the Transforming of our Food Systems
01.07.21-
Food security
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Nutrition
CGIAR called on the G20 to foster international cooperation that transforms food systems through a…
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Reflections on One Health and Food Systems approaches--Op-ed by Hung Nguyen
06.06.21-
Food security
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Health
Dr. Hung Nguyen is the co-leader of Animal and Human Health Program at ILRI and…
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Hurting or helping? Why we need gender and food systems research
26.05.21-
Gender equality
This op-ed was first published by Devex on May 26, 2021. Well-intended efforts are being…
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G7 foreign and development ministers meeting spotlights CGIAR
25.05.21-
Food security
G7 foreign and development ministers named CGIAR as an example of a multilateral research institutio…
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How biodiversity conservation can help manage future pandemics — for plants and for humans
21.05.21-
Biodiversity
About a year ago, as the Covid-19 pandemic fully seeped into our lives, The Counter…
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Feeding Tigers: Agriculture Offers Emerging Markets a Route to Post-Covid Resilience
20.05.21-
Food security
From wet markets to empty markets, the functionality of food systems has shaped the COVID-19…
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CGIAR Researcher from WorldFish, Dr. Shakuntala Thilsted, wins World Food Prize
11.05.21-
Nutrition
Dr. Shakuntala Haraksingh Thilsted, a CGIAR scientist and nutrition expert from WorldFish, was named…
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ILRI scientist named among climate science's top 100
03.05.21-
Climate adaptation & mitigation
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Food security
"On some days I think I can see hopeful signs. On others, I think no,…
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Can we create a climate-resistant coffee in time?
29.04.21-
Climate adaptation & mitigation
Matthew Reynolds, Distinguished Scientist and Head of Wheat Physiology at CIMMYT, talked to The Guar…
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Leaders Summit on Climate: USAID Announcements
26.04.21-
Climate adaptation & mitigation
On April 22-23, President Biden hosted a virtual Leaders Summit on Climate to catalyze global…
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