Study reveals Africa will reach 1.5°C climate change threshold by 2040 even under low emission scenarios
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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CGIAR EMD Ismahane Elouafi discusses food security and climate solutions on Agro América
04.10.24Ismahane Elouafi, CGIAR's Executive Managing Director, joins Gabriel Estrela on this week’s episod…
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Food security leader calls for women's voices in convenings
04.10.24From aspiring fighter pilot to a powerful food systems leader, Ismahane Elouafi impacts the globe…
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Strengthening agricultural mechanization and breeding programs for sustainable agriculture
07.11.24Sustainable agricultural mechanization contributes significantly to the development of value chains …
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Strengthening the Future: Assessing Resilience Gaps in Kenya’s Drought-Hit Turkana and West Pokot
07.11.24-
Climate adaptation & mitigation
Climate resilience is a vital pillar of sustainable development, especially in regions where communi…
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Changing perspectives: Putting Participatory Video into practice in Rwanda
07.11.24-
Nutrition, health & food security
Participatory video is a technique that puts cameras in the hands of farmers. Researchers Melissa…
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22 NL-CGIAR Senior Experts receive funding to improve global food security
06.11.24The NL-CGIAR Senior Expert Programme II (SEPII) offers senior researchers from Dutch institutions a …
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Enhancing Farmers' Resilience to Climate Change through CSA Demonstrations in Northern Ghana
06.11.24-
Climate adaptation & mitigation
As Northern Ghana faces the severe impacts of prolonged droughts exacerbated by climate change, the…
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The Alliance at COP16: Cali hosts landmark biodiversity conference
06.11.24-
Environmental health & biodiversity
Scientific collaboration and innovation informed the UN Convention on Biological Diversity Conferenc…
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SPIA FEST 2024: Roundup of the Evidence from the 2019-2024 SPIA Workplan
05.11.242024 marks the end of a 6-year workplan for the CGIAR Standing Panel on Impact…
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Global Food Policy Report 2024: Leveraging plant-source foods for sustainable healthy diets
04.11.24By Erick Boy, Inge Brouwer, Jen Foley, Natalia Palacios, Samuel Scott, and Victor Taleon Novemb…
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Farming, Food and Empowerment: The Journey of Malawi’s 'Homes Industries'
04.11.24-
Gender equality, youth & social inclusion
In 2016, Victoria Mwafulirwa took her first steps into Malawi's small-scale agrifood processing land…
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A community-led approach to climate resilience: The CS-MAP story
04.11.24-
Adaptation
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Climate adaptation & mitigation
Climate change has impacted ecosystems around the world, with many communities already experiencing …
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ICRISAT Announces Transition of Leadership as Dr Jacqueline Hughes Hands Over to Interim Director General Dr Stanford Blade
04.11.24The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) announces a transitio…
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Achieving Economic Balance with Regenerative Agriculture
01.11.24-
Nutrition, health & food security
In the face of climate change, soil degradation and food insecurity, regenerative agriculture has em…
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Dr Jacqueline Hughes, Director General of ICRISAT, to Assume Role of Secretary General of the World Agriculture Forum
01.11.24Dr Jacqueline d’Arros Hughes, outgoing Director General of the International Crops Research Instit…
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World Cities Day 2024: Building more inclusive, sustainable, and resilient urban food systems
31.10.24-
Climate adaptation & mitigation
October 31, 2024 On October 31, we observe World Cities Day. As a growing global population…
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CGIAR at COP16: Advancing Global Commitments for Biodiversity Conservation and Sustainability
31.10.24The 16th meeting of the Conference of the Parties to the Convention on Biological Diversity…
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Advancing One Health in Vietnam from the ground up
31.10.24-
Health
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Nutrition, health & food security
The Vietnam Agriculture newspaper interviewed Hung Nguyen-Viet, interim lead of the Health Program a…
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Celebrating Our Seeds, Food, and Culture: Nyando Community Seed bank hosts the 3rd National Indigenous Seed and Food Fair in Kenya
30.10.24-
Nutrition, health & food security
Indigenous seeds often passed down through generations, are uniquely adapted to local environmental …
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Achieving women’s empowerment beyond income and asset increases: What do we still need to know?
29.10.24-
Gender equality
By Deborah Rubin October 29, 2024 Programming to address gender disparities in agricultural producti…
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