Overcoming barriers to food systems sustainability: an interconnected framework
- From
-
Published on
15.01.25
- Impact Area

According to scientists from the Alliance of Bioversity International and CIAT, 5 groups of barriers are keeping our food systems locked into unsustainable trajectories.
New research, published in Frontiers in Sustainable Food Systems, identifies a ‘system of barriers,’ each reinforcing the others. The authors have organized these into a comprehensive framework with the aim of empowering policymakers, civil society organizations, and researchers to tackle food sustainability challenges more effectively.
Related news
-
New project launched to tackle mastitis in smallholder dairy farms in Kenya
International Livestock Research Institute (ILRI)14.05.25-
Health
A new three-year project has been launched to reduce mastitis cases in dairy cattle and curb…
Read more -
-
Outlining the framework from livestock to nutrition pathways
International Livestock Research Institute (ILRI)14.05.25-
Nutrition
-
Poverty reduction, livelihoods & jobs
Animal-source foods provide important nutrients in the diet and contribute to nutrition, growth and …
Read more -
-
Under the surface: research identifies 20,700 hectares that can produce crops in Senegal
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)13.05.25-
Nutrition, health & food security
In Senegal, water from the rainy season doesn’t fully disappear—it seeps into the clay-sandy soi…
Read more -