How Can We Tackle the Food and Climate Crises Together? Insights from COP29
- From
-
Published on
05.12.24
- Impact Area

At the Food & Agriculture Pavilion during COP29, experts gathered to explore how transforming food systems can address the interconnected challenges of climate change and food security. The panel featured three diverse perspectives on the critical need for sustainable practices and financial mechanisms to drive transformation, offering innovative and scalable solutions for the future.
Related news
-
Earth Day 2025: Our Power, Our Planet
CGIAR17.04.25-
Environmental health & biodiversity
Credit: ©2014CIAT/GeorginaSmith On April 22nd, CGIAR proudly joins the global community to mark E…
Read more -
-
NATURE+ circular bioeconomy activities reach more than 5,000 people
CGIAR Initiative on Nature-Positive Solutions16.04.25-
Environmental health & biodiversity
-
Gender equality, youth & social inclusion
By 2024, the NATURE+ Initiative’s circular bioeconomy activity reached dozens of communities in fi…
Read more -
-
‘Tilapia Farming Is More Lucrative Than Catfish’ - Inside Nigeria’s Aquaculture Shift
WorldFish16.04.25-
Environmental health & biodiversity
WorldFish is transforming Nigeria’s aquaculture sector by decentralizing the supply of Genetically…
Read more -