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Maize is a staple crop in Zimbabwe, playing a vital role in the country’s agricultural landscape as food for its own people and an export good. However, behind every successful maize harvest lies the quality of seed and resistance to diseases and stresses.

Amidst the multitude of diseases that threaten maize crops, one adversary is maize lethal necrosis (MLN). Though not native to Zimbabwe, it is crucial to remain prepared for its potential impact on food security.

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