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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Science Week 2025 is Now
07.04.25The inaugural CGIAR Science Week gets underway in Nairobi, Kenya. From 7 to 12 April,…
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What are kids watching online? How digital food marketing shapes children’s and adolescents’ diets
03.04.25By Gabriela Fretes and Jef L. Leroy April 3, 2025 What do children and teens see when they…
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Filters
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Which are the right crops to enable food security under future climates?
07.12.18-
Climate adaptation & mitigation
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Nutrition
A new paper sets out to determine if crop-specific research investments can be prioritized to…
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Call to action: more trees to restore landscapes and improve livelihoods in northern Ghana
07.12.18-
Climate adaptation & mitigation
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Environmental health
“There is an urgent need in northern Ghana for metro, municipal and district assemblies, NGOs…
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Livestock and silvopastoral systems in Latin America: how to measure the greenhouse gases
07.12.18-
Biodiversity
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Climate adaptation & mitigation
Researchers are sharing knowledge about how to reduce greenhouse-gas emissions from livestock and in…
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CSA Investment Advantage: Identifying best-bets
07.12.18-
Climate adaptation & mitigation
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Environmental health
The transformation needed in the agriculture sector to address climate change requires the identific…
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CIMMYT drought tolerant maize: A key innovation for millions of farmers, says FAO
03.12.18-
Climate adaptation & mitigation
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Food security
As climate experts forecast another climate-warming El Nino in early 2019, maize varieties develope…
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Recognition of indigenous territories as a REDD+ strategy: An example from the Peruvian Amazon
03.12.18-
Climate adaptation & mitigation
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Environmental health
Peru - A recent Rights and Resources report provides strong evidence on the importance of…
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From commitments to action to fight climate change in Central Africa
02.12.18-
Climate adaptation & mitigation
The 2015 U.N. climate change conference was a historic moment in which the world agreed…
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SundayTimes.lk: What’s next now that Colombo’s an official Wetland City?
30.11.18-
Climate adaptation & mitigation
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Environmental health
International recognition for Colombo and the other newly named Wetland Cities brings both benefits …
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Lancet Countdown 2018 report shows concerning trends in heat and heat waves, infectious disease and declining food security
29.11.18-
Climate adaptation & mitigation
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Health
The Lancet Countdown: tracking progress on health and climate change is a multidisciplinary, interna…
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Mexico’s REDD+ still highly centralized
28.11.18-
Climate adaptation & mitigation
Mexico - Mexico was among the first countries to launch a strategy for reducing greenhouse…
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Ambitious steps to control climate change may pose food security risks in the near term
27.11.18-
Climate adaptation & mitigation
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Environmental health
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Food security
The world faces a series of mounting challenges if it is to head off impacts…
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How will the Philippines measure the success of its flagship reforestation program?
27.11.18-
Biodiversity
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Climate adaptation & mitigation
The participation of public and private entities is a crucial element in developing a monitoring…
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A Green Climate Fund program that all Philippine sectors can call their own
27.11.18-
Biodiversity
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Climate adaptation & mitigation
Non-governmental organizations reviewed the proposed Philippine program of the Green Climate Fund an…
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Forests in the global bio-economy: Lessons from Indonesia and Brazil
27.11.18-
Climate adaptation & mitigation
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Environmental health
Indonesia - We know we need to ditch fossil fuels and reduce emissions, and fast.…
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New study: India could cut nearly 18% of agricultural greenhouse gas emissions through cost-saving farming practices
26.11.18-
Climate adaptation & mitigation
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Environmental health
India could reduce its greenhouse gas emissions from agriculture by almost 18 percent through the…
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Sparking debate over fire use on agricultural land in Indonesia
26.11.18-
Climate adaptation & mitigation
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Environmental health
Indonesia - “I can keep my land fertile and I’m able to work regardless of…
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Bamboo: a sustainable alternative for bioenergy production in Indonesia?
23.11.18-
Biodiversity
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Climate adaptation & mitigation
Indonesia - For thousands of years, people in Indonesia have used bamboo for a huge…
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Seminar: Climate change mitigation and the future of food and agriculture
19.11.18-
Climate adaptation & mitigation
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Food security
This seminar on Nov 20, organized jointly by CGIAR and the World Bank, will discuss…
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