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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Science Week 2025 is Now
07.04.25The inaugural CGIAR Science Week gets underway in Nairobi, Kenya. From 7 to 12 April,…
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What are kids watching online? How digital food marketing shapes children’s and adolescents’ diets
03.04.25By Gabriela Fretes and Jef L. Leroy April 3, 2025 What do children and teens see when they…
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Championing equitable aquatic food systems at the 2022 One Ocean Summit
11.03.22-
Climate adaptation & mitigation
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Nutrition
The 2022 One Ocean Summit convened global policymakers to discuss translating commitments into tangi…
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Shaping a gender-inclusive COVID-19 response in aquatic food systems
09.03.22-
Food security
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Nutrition
COVID-19 mitigation measures created unique challenges along gendered lines, and inclusive policy re…
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Empowering women as agents of change in hilsa conservation
08.03.22-
Food security
WorldFish’s ECOFISH project sought to ensure sustainable use of Bangladesh’s hilsa fisheries to …
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Aquatic foods offer a sea of opportunities to combat climate change
03.03.22-
Climate adaptation & mitigation
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Environmental health
WorldFish’s research and innovation in climate-resilient and sustainably managed aquatic food syst…
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In the Spotlight: Afrina Choudhury
02.03.22-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Afrina Choudhury is a senior gender specialist and research fellow at WorldFish as well as…
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WorldFish spotlights resilient aquatic food systems at the Healthy Oceans Tech and Finance Forum
01.03.22-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
At last month’s Healthy Oceans Tech and Finance Forum hosted by the Asian Development Bank,…
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Nudging fisheries and aquaculture research towards food systems
08.02.22-
Food security
Faced with numerous challenges to nourishing a growing population, food system researchers are looki…
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In the Spotlight: Marleen Schutter
31.01.22-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Marleen Schutter is a postdoctoral researcher within the Nippon Foundation Ocean Nexus Center at the…
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WorldFish wins inaugural Seeding The Future Global Food System Challenge
28.01.22-
Health
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Nutrition
WorldFish was awarded today the Seeding The Future Global Food System Challenge grand prize of…
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Emerging Youth: Olatunde Olufunmike Kechicha
24.01.22-
Food security
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Gender equality
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Poverty reduction, livelihoods & jobs
Olatunde Olufunmike Kechicha is the co-founder and chief executive officer of Imoran Farms Nigeria L…
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Dr. Essam Yassin Mohammed appointed WorldFish’s new Interim Director General
05.01.22The WorldFish Board of Trustees is pleased to announce Dr. Essam Yassin Mohammed as WorldFish’s…
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Dr. Gareth Johnstone steps down as WorldFish Director General end of December 2021
04.01.22WorldFish’s Director General, Dr. Gareth Johnstone, advised the Board leadership of his intention …
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In the Spotlight: Joshua Wesana
31.12.21-
Food security
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Health
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Nutrition
Joshua Wesana is a senior fellow in Fish and Food Systems Nutritional Outcomes at the…
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Launching Nigeria Fish Futures to nourish a nation
28.12.21-
Food security
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Poverty reduction, livelihoods & jobs
Fish are the future of food in Nigeria, agreed panelists at the virtual launch of a new book exp…
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Launching the International Year of Artisanal Fisheries and Aquaculture 2022
23.12.21-
Food security
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Gender equality
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Poverty reduction, livelihoods & jobs
Integral to food and nutrition security around the world, artisanal fisheries and aquaculture are …
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CGIAR Research Program for Fish Agri-Food Systems (FISH) ends with a splash
22.12.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
The CGIAR Research Program on Fisheries Agri-Food Systems (FISH) came to a successful conclusion aft…
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Revising aquaculture curriculums to support youth in Zambia
20.12.21-
Poverty reduction, livelihoods & jobs
While Zambia’s aquaculture sector is growing considerably, which is largely contributed to the…
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Harnessing aquatic foods for sustainable healthy diets
17.12.21-
Environmental health
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Food security
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Nutrition
The recent UN Food Systems Summit and COP26 generated a consensus around the urgent need…
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