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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Science Week 2025 is Now
07.04.25The inaugural CGIAR Science Week gets underway in Nairobi, Kenya. From 7 to 12 April,…
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What are kids watching online? How digital food marketing shapes children’s and adolescents’ diets
03.04.25By Gabriela Fretes and Jef L. Leroy April 3, 2025 What do children and teens see when they…
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This isn’t just another report. It’s a survival guide.
01.04.25The climate is shifting, food systems are cracking under pressure, and decision-makers are being ask…
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Launch of the CGIAR/France Action Plan to strengthen global food security, scale up nutrition, and advance sustainable agriculture
29.03.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Nutrition, health & food security
Paris, 26th March 2025: On the sidelines of the "Nutrition for Growth" (N4G) Summit, representative…
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Vice President of Nigeria visits IITA to strengthen agricultural transformation under the ‘Renewed Hope Agenda’
03.03.25As part of efforts to strengthen agricultural transformation in Nigeria, the Vice President of the…
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IITA launches DG’s Talk Webinar Series with inaugural discussion on global agricultural productivity
03.03.25IITA-CGIAR launched a new knowledge-sharing platform, DG’s Talk, a webinar series designed to st…
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Study reveals Africa will reach 1.5°C climate change threshold by 2040 even under low emission scenarios
28.02.25-
Climate adaptation & mitigation
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Mitigation
New research highlighted in CABI Reviews suggests that all five subregions of Africa will breach…
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The Silent Struggle: Women in Agriculture Bearing the Weight of Every Task
28.02.25-
Gender equality, youth & social inclusion
In Sub-Saharan Africa, women have a triple role – community, reproductive and household chores. Wi…
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Senegal's climate commitments put agriculture and forestry in the spotlight
28.02.25-
Climate adaptation & mitigation
The Alliance of Bioversity International and CIAT, in collaboration with Tree Aid, played a key…
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International Women’s Day 2025: Celebrating Rights, Equality, and Empowerment for All Women and Girls
27.02.25-
Gender equality
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Gender equality, youth & social inclusion
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Social inclusion
Every year on March 8, the world comes together to celebrate International Women’s Day (IWD),…
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Lunch Matters: How school meals enhance nutrition, education and agrobiodiversity in Africa
27.02.25-
Nutrition, health & food security
According to the latest estimates, 45 million children under the age of five suffer from…
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Advancing Direct-Seeded Rice with Modern Phenotyping Facilities
27.02.25-
Food security
By Dr. Shalabh Dixit, Xenina Ibabao, Myrtel Valenzuela Aerial view of IRRI’s direct-seeded rice ph…
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Integrating gender and intersectionality in post-harvest loss research helps reduce negative economic and social impacts
27.02.25-
Gender equality, youth & social inclusion
Women can reduce post-harvest losses, but are not responsible for all post-harvest processes Post-ha…
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From Rice Paddies to Policy: Lessons on Agricultural Innovation Adoption in Vietnam
26.02.25Why do some agricultural innovations thrive while others fail to take root? Even though agricultura…
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How countries have coped with recent agricultural trade disruptions
26.02.25By Abdullah Mamun and Joseph Glauber February 26, 2025 Global agricultural markets have been in a…
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With Science, We Can: Degraded Lands Transform into Productive Farms in Latur, India
26.02.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
For decades, Latur has struggled with erratic rainfall, groundwater depletion, and soil degradation.…
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Experts Gathered in Cairo for the Consultation Workshop on the Digitalization of Egypt’s Food Crop Value Chains
26.02.25-
Climate adaptation & mitigation
On 27 January 2025 in Cairo, in collaboration with Egypt’s Ministry of Agriculture and Land…
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Transforming Nigerian Women Participation in Coastal Aquaculture Through AABS-IMTA Intervention
26.02.25-
Gender equality
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Gender equality, youth & social inclusion
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Social inclusion
Going out sea to fish has traditionally been a man’s occupation in Nigeria. However, there…
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Empowering Samkhuy Village through Community-Led Change and Gender-Inclusive Leadership
26.02.25-
Gender equality
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Gender equality, youth & social inclusion
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Social inclusion
Women-Led Management Committee: With project support, women received training to manage the Communit…
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Assessing Fish Loss and Waste Through a Gender-Responsive Lens
26.02.25-
Gender equality
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Gender equality, youth & social inclusion
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Social inclusion
In December 2024, a leading-edge study by WorldFish and partners began uncovering how gender dynamic…
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Empowering Women Through Smart Food Training in Balleyara, Niger
26.02.25-
Gender equality
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Gender equality, youth & social inclusion
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Social inclusion
In the rural community of Balleyara, Niger, thirty women are now equipped with transformative skills…
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Transforming farming and gender equality in Nakuru County through Socio-Technical Innovation Bundling
25.02.25-
Gender equality, youth & social inclusion
Since 2022, the implementation of STIBs in Nakuru county through collaboration between CGIAR initiat…
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