News
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CGIAR EiA Stakeholder Workshop in Cairo: Fostering collaboration for agricultural resilience
19.10.23ICARDA and the CGIAR Excellence in Agronomy (EiA) initiative convened a gathering of stakeholders on…
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ICARDA at MENA Climate Week 2023
19.10.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
ICARDA led the OneCGIAR delegation to the Middle East and North Africa Climate Week 2023…
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Protecting and promoting traditional foods one woman at a time
19.10.23-
Food security
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Nutrition, health & food security
Women and food-centric interventions through the NATURE+ Initiative aim to increase the resil…
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CIMMYT makes progress on some of the world’s top problems: 2022 Annual Report, “Harvesting Success”
18.10.23CIMMYT targets some of the world’s most pressing problems: ending poverty, ensuring food fo…
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World Food Day 2023 - Deriving More Food, Feed, and Income Out of Every Drop of Green Water
17.10.23In a world facing the challenge of feeding a growing population in a climate crisis,…
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Unlocking the power of water: Seven interventions to transform food systems
16.10.23-
Food security
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Nutrition, health & food security
Water is essential for all life on earth and is central to the healthy functioning…
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Lentil commercialization in Ethiopia through the lens of gender equity
15.10.23-
Gender equality, youth & social inclusion
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Social inclusion
The commercialization of cash crops has long been hailed as a pathway to economic development…
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Status quo and challenges of rice production in sub-Saharan Africa
09.10.23-
Food security
Significant efforts in agronomic research for development have been undertaken to address the challe…
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ICARDA's ongoing 2030 Strategic Plan Review - In Lebanon with National Partners and the ICARDA Board
08.10.23The updated ICARDA 2030 strategic plan is set to launch early next year. Having progressed…
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Better Animals, More Jobs
13.09.23-
Nutrition, health & food security
In Ethiopia's highlands, the human population is increasing along with higher food demand, resulting…
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Our Precision Farming Advisories Reap Rich Dividends for Farmers in Madhya Pradesh
12.09.23In an exciting new step in farming innovations, ICARDA and the Directorate of Farmer Welfare…
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Pan-Africa Bean Research Alliance (PABRA) Wins Africa Food Prize 2023
08.09.23-
Nutrition, health & food security
PABRA was chosen from a field of 496 nominees from 47 countries by a preeminent…
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Business Acceleration for Youth Project Awards 100 Grants to Youth Entrepreneurs
08.09.23-
Climate adaptation & mitigation
The Business Acceleration for Youth project implemented by Alliance of Bioversity International and …
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Climate-Smart Food Systems are Essential in A Burning World
07.09.23-
Climate adaptation & mitigation
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Food security
By Mr. Aly Abousabaa, ICARDA Director General and CGIAR Regional Director CWANA. Climate scientists …
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Seed Equal Initiative empowering Africa legume seed producers on market demand-driven seed production business models and ICT tools
01.09.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
“We can change Africa through legumes!”, is what Jean Claude Rubyogo, Leader of the Bean…
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Human-centered design to bring open agricultural content to farmers
30.08.23-
Nutrition, health & food security
Sprout is a digital platform that makes content available on a range of agricultural topics,…
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Refreshing ICARDA’s Strategy for a Fast-Changing World
10.08.23In the face of intensifying climate change and increasingly variable conditions, the future of agric…
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Building Resilient Agriculture Systems with Young Professionals
10.08.23International Youth Day is an annual opportunity to reflect on young professionals’ contributions …
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