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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Science Week 2025 is Now
07.04.25The inaugural CGIAR Science Week gets underway in Nairobi, Kenya. From 7 to 12 April,…
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What are kids watching online? How digital food marketing shapes children’s and adolescents’ diets
03.04.25By Gabriela Fretes and Jef L. Leroy April 3, 2025 What do children and teens see when they…
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New study explores governance of milk quality and safety in the informal sector in Assam, India
28.10.22-
Health
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Nutrition, health & food security
Scientists from the International Institute for Environment and Development (IIED) and the Internati…
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How well do traditional markets contribute to improving consumers’ diets in Kisumu?
04.10.22-
Health
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Nutrition, health & food security
The kind of foods made available to consumers and their affordability often influences consumer beha…
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Text reminders encourage more women to seek family planning services: Evidence from a randomized control trial in Mozambique
24.08.22-
Gender equality, youth & social inclusion
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Health
BY JESSICA LEIGHT AND KYLE PICO Modern contraception and family planning have substantial health be…
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Veterinary epidemiologist Delia Grace receives the Peter Ellis ISVEE Award for her work in developing countries
15.08.22-
Health
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Nutrition, health & food security
On 9 August 2022, Delia Grace received the Peter Ellis award for exceptional contributions to…
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Opportunities abound for investors in Africa's low-value species market, says WorldFish
09.08.22-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
The organization is trying to create a climate-change resilient tilapia that can withstand higher oc…
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ILRI’s Jimmy Smith and Hung Nguyen recognized for their contributions to Vietnam’s agricultural and rural development
08.08.22-
Health
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Nutrition, health & food security
The Government of Vietnam has recognized Jimmy Smith, director general of the International Livestoc…
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Two new One Health projects are launched to improve human health
05.08.22-
Health
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Nutrition, health & food security
On 3 August 2022, a workshop in Hanoi, Vietnam kicked off two new research projects—the…
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Farm-level cultivation of Golden Rice now at transplanting stage
02.08.22-
Food security
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Health
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Nutrition
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Nutrition, health & food security
The initial farm-level cultivation of Golden Rice is now taking place on 40 hectares this…
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New genomic tool holds promise for rapid surveillance of Rift Valley fever virus
30.07.22-
Health
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Nutrition, health & food security
Scientists from the International Livestock Research Institute and colleagues have published a new s…
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IRRI and AGRA strengthen partnership to address Africa's food security
05.07.22-
Climate adaptation & mitigation
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Food security
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Gender equality
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Gender equality, youth & social inclusion
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Health
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Nutrition
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Nutrition, health & food security
27 June 2022, Nairobi - International Rice Research Institute (IRRI) Director General Dr. Jean Bali…
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From national to local level: Leveraging SafePORK impacts on food safety in Vietnam
30.06.22-
Health
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Nutrition, health & food security
Since 2017, the International Livestock Research Institute-led project Market-based approaches to im…
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New study provides the first detailed report on the occurrence of the tick-borne parasite Babesia bovis in cattle in Kenya
02.06.22-
Health
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Nutrition, health & food security
Tick-borne diseases pose a significant threat to smallholder livestock keeping in Kenya and the East…
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Banana improvement project meets to celebrate the first new cooking Banana varieties in Tanzania
30.05.22-
Health
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Nutrition
Arusha, Tanzania, 23 May 2022. After a two-year lockdown, an international team of banana researche…
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Investigating pathogens in wildlife in Kenya to tackle neglected zoonoses
17.05.22-
Health
Wild animals harbour many pathogens that can infect livestock and people. Because of this, epidemiol…
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ILRI scientist Delia Grace wins 2022 Arrell Global Food Innovation Award for research innovation
05.05.22-
Health
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Nutrition, health & food security
We congratulate Delia Grace, professor of food safety systems at the Natural Resources Institute and…
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Risk-based and One Health approaches for improved food safety in Africa
04.05.22-
Health
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Nutrition, health & food security
The rapid evolution of global food safety systems in response to population growth, urbanization, cl…
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New research offers insights on bridging the gap between policy and reality in Kenya’s informal milk sector
14.04.22-
Health
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Nutrition
Effective communication and constructive dialogue on inclusive ways forward between policy-makers an…
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Smartphone app help farmers control potato and sweetpotato diseases
04.04.22-
Health
Pests and diseases destroy between 20 and 40% of crops globally, and farmers in developing…
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