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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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CGIAR's approach to tackling triple global crises- Land degradation, climate change and biodiversity loss
18.12.24-
Environmental health & biodiversity
Over the last 10 days, leaders from across world converged in Riyadh, Saudi Arabia to…
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Resilience in soil ecosystems: Healthy soils means healthy people
18.12.24-
Environmental health & biodiversity
Resilience takes many forms: ecosystem, human health, gender balances, income and more. 10 December …
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Advancing Ethiopia’s Agricultural Transformation: A Consultative Workshop on Developing the National Agroecology Strategy
18.12.24-
Environmental health & biodiversity
As part of the Private Sector Incentives and Investments project (PSii), activities under the Agroe…
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Groundbreaking assessment highlights the importance of an integrated approach to climate change, biodiversity, food, water, and human health
18.12.24-
Environmental health & biodiversity
The IPBES Assessment Report on the Interlinkages Among Biodiversity, Water, Food and Health (and Cli…
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CGIAR at UNCCD COP 16: Advancing science, partnerships, and global solutions for environmental health and biodiversity
18.12.24-
Environmental health & biodiversity
I was honoured to represent the CGIAR Impact Platform on Environmental Health and Biodiversity in…
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Crop diversification for sustainable farming: What do farmers think?
16.12.24-
Environmental health & biodiversity
By Swatantra Kumar Dubey, Prakashan Chellattan Veettil, Proloy Deb, Anton Urfels, and Virender Kumar…
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Using nexus tools to evaluate water, energy, food, and ecosystems policies in the Ganges Basin, India
16.12.24-
Environmental health & biodiversity
By Vartika Singh, Mohammad Faiz Alam, and Ruchi Sharma India plays a pivotal role in…
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Moving toward implementation: Basin-wide modeling and stakeholder platforms in the Incomati Basin
16.12.24-
Environmental health & biodiversity
By Dominic Joaquim, Sansha van der Merwe, Ryan Nehring, and Jonathan Lautze The Incomati River…
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UNCCD COP16 side event: CGIAR and ILC driving international collaboration for local solutions on land and natural resource tenure
13.12.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
Discover how the partnership between CGIAR and the International Land Coalition (ILC) is working tow…
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Responsible governance through engaging with farmers
11.12.24-
Environmental health & biodiversity
“Desertification is one of the biggest challenges farmers are facing,” said Grace Gitau, farmer …
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Smallholders, big impact: Building resilience against biodiversity, climate, and land crises
11.12.24-
Environmental health & biodiversity
Smallholder farmers, including family farmers, fisherfolk, forest dwellers, and pastoralists, produc…
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Driving sustainable innovations: How policy can transform communities and ecosystems
11.12.24-
Environmental health & biodiversity
Policy is essential to fostering innovations that address pressing global challenges, from food inse…
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Agroecological transitions through science, practice, and social movements in India, Peru, and Senegal
11.12.24-
Environmental health & biodiversity
Authors: Alejandra Arce (CIP), Raphael Belmin (CIRAD), Sarah Freed (Alliance Bioversity Internationa…
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Guinea grass reference genome to open new territories in forage breeding
11.12.24-
Environmental health & biodiversity
By Rosa Jauregui, Tropical Forage Plant Breeder, Urochloa spp. and Megathyrsus maximus, the Alliance…
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Digital twin for water management handed over for trial in the Limpopo River Basin
10.12.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
The International Water Management Institute (IWMI) and the Limpopo Watercourse Commission (LIMCOM) …
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Balancing food security with environmental sustainability: CGIAR approach to nutrient management, food security, and environmental sustainability
09.12.24-
Environmental health & biodiversity
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Nutrition, health & food security
In a rapidly changing world, where agricultural productivity must balance food security with environ…
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Food + Education: a necessary and powerful combination in this challenging time of transformation
09.12.24-
Environmental health & biodiversity
Food EDU is designed to facilitate the translation and application of cutting-edge research in food,…
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Regreening Africa: A Catalyst for Sustainable Development
08.12.24-
Environmental health & biodiversity
The European Commission's Regreening Africa initiative took center stage at a side event at the…
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