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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Science Week 2025 is Now
07.04.25The inaugural CGIAR Science Week gets underway in Nairobi, Kenya. From 7 to 12 April,…
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What are kids watching online? How digital food marketing shapes children’s and adolescents’ diets
03.04.25By Gabriela Fretes and Jef L. Leroy April 3, 2025 What do children and teens see when they…
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Filters
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State capacity and agricultural service provision: The case of rural Nepal
01.02.19-
Food security
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Poverty reduction, livelihoods & jobs
In Nepal, bureaucrats’ local knowledge and motivation make a difference in serving rural farmers. …
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STAARS fellowship accepting applications for 2019
31.01.19-
Food security
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Poverty reduction, livelihoods & jobs
The Structural Transformation of African Agriculture and Rural Spaces (STAARS) fellowship program m…
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Collaborating to innovate for India’s agriculture research: ICAR – ICRISAT finalize 5-year action plan
31.01.19-
Biodiversity
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Environmental health
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Poverty reduction, livelihoods & jobs
Improved crops, nutrition-sensitive agriculture on the cards A five-year plan for Indian agricultu…
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Sehgal Foundation and Smart Food align to intensify efforts
28.01.19-
Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Sehgal Foundation is aligning some big initiatives with the Smart Food Endowment Fund to help crea…
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Misuse of the term ‘empowerment’ in daily conversations
28.01.19-
Gender equality
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Poverty reduction, livelihoods & jobs
In a world where ‘gender integration’ or ‘gender mainstreaming’ is prioritised and practic…
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Water security for all
25.01.19-
Food security
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Poverty reduction, livelihoods & jobs
The International Water Management Institute (IWMI) will partner in a new project led by Newcastle…
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Can we beat the fall armyworm with lessons from India’s groundnut battle of the 80s?
25.01.19-
Food security
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Poverty reduction, livelihoods & jobs
In the mid-80s, scientists battling the pest Spolit (Spodoptera litura) in India chanced upon an u…
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Journal article: Cash transfers increase trust in local government
24.01.19-
Food security
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Poverty reduction, livelihoods & jobs
In their recent paper in World Development, David Evans, Brian Holtemeyer, and Katrina Kosec explore…
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City dwellers in Africa and Asia increasingly choose wheat, research shows
23.01.19-
Food security
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Poverty reduction, livelihoods & jobs
The developing world’s appetite for wheat is growing swiftly, driven in part by rising incomes,…
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Communities still not at the core of restoration, experts say
22.01.19-
Environmental health
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Poverty reduction, livelihoods & jobs
It’s a familiar refrain in environmental circles: to be effective and sustainable, landscape resto…
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Africa and Asia come together to lead a global initiative to diversify staples
18.01.19-
Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Leading agriculture organizations from Africa and Asia have joined hands to take on a bold…
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Now, get critical seed data in one click
18.01.19-
Big data
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Poverty reduction, livelihoods & jobs
A modern digital seed ‘catalog’ and seed ‘roadmap’ tool is now available for information abo…
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Two-fold increase in varietal adoption in seven years – a chickpea tale from Ethiopia
18.01.19-
Food security
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Poverty reduction, livelihoods & jobs
Adoption of improved chickpea varieties increased more than two-fold in seven years, shows data from…
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The transformative power of culinary innovation: Changing perspectives on traditional staples
16.01.19-
Poverty reduction, livelihoods & jobs
Roots, tubers and bananas are often seen as “traditional” foods. Yet their colors and flavors…
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PIM Newsletter: October – December 2018
14.01.19-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
Collection of news from the Policies, Institutions, and Markets (PIM) program for the last quarter…
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Protecting Congo’s botanical treasures
11.01.19-
Environmental health
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Poverty reduction, livelihoods & jobs
Congo Basin - Nestled within Africa’s biggest rainforest lies what was once the world’s largest…
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Exploring the impacts of new U.S. and European agriculture policies
10.01.19-
Poverty reduction, livelihoods & jobs
On Dec. 20, President Donald Trump signed the 2018 U.S. Farm Bill into law. Meanwhile,…
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Discussing the G20 Summit
09.01.19-
Poverty reduction, livelihoods & jobs
International trade and investment emerged as the top priorities for this years’ G20 Summit, which…
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