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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Science Week 2025 is Now
07.04.25The inaugural CGIAR Science Week gets underway in Nairobi, Kenya. From 7 to 12 April,…
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What are kids watching online? How digital food marketing shapes children’s and adolescents’ diets
03.04.25By Gabriela Fretes and Jef L. Leroy April 3, 2025 What do children and teens see when they…
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New ways to engage farmers through social entrepreneurs
09.11.18-
Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
A new initiative has begun to better support value chains where farmers’ welfare is one…
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NEW STUDY: Cash Transfers coupled with Behavior Change Communication sustainably reduce violence against women
02.11.18-
Gender equality
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Nutrition
Washington, D.C.: Direct cash transfers coupled with behavior change communication can reduce vio…
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Policy seminar: FAO Food Security and Nutrition Report explores growing threats of climate change
31.10.18-
Climate adaptation & mitigation
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Food security
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Nutrition
Global hunger and undernourishment are rising, and climate change impacts such as frequent droughts …
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World Cities Day: Growing urban poor populations face unique nutrition challenges
30.10.18-
Food security
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Nutrition
For the first time in history, more than half of the world’s population lives in cities. This…
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It's Time for a Change in the Breeding Mindset
30.10.18-
Food security
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Nutrition
"Today the challenge has changed: We need to address an ever growing population, under a…
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Call to improve food safety in low- and middle-income countries—From hazards to risks and from farm to fork
28.10.18-
Health
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Nutrition
The Milkmaid, by Johannes Vermeer, 1660. Food safety hazards are increasingly recognized as a major…
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Nigerian Agriculture Minister endorses groundnut thresher
26.10.18-
Food security
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Nutrition
A motorized groundnut thresher is reducing drudgery for women farmers in rural Nigeria. Introduced i…
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New World Bank report says food-borne illnesses cost US$110 billion per year in low- and middle-income countries
26.10.18-
Health
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Nutrition
AgHealth Rinsing fresh fish in Accra, Ghana (photo credit: ILRI/Kennedy Bomfeh). A new World Bank…
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New World Bank report says food-borne illnesses cost US$ 110 billion per year in low- and middle-income countries
26.10.18-
Health
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Nutrition
A new World Bank study, Safe food imperative: Accelerating progress in low- and middle-income countr…
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To feed the world, take the science to the farmer
25.10.18-
Food security
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Nutrition
At the 2018 Borlaug Dialogue, experts discussed how to build sustainable seed systems and the…
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World Food Day in Ethiopia: Achieving food and nutritional security—and better lives—through livestock
17.10.18-
Food security
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Nutrition
Siboniso (‘Boni’) Moyo (front, left), the ILRI director general’s representative in Ethiopia, …
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Press Release: CGIAR Celebrates World Food Prize’s Focus on Reducing Child Stunting through Nutrition
16.10.18-
Food security
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Health
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Nutrition
16 October 2018 FOR IMMEDIATE RELEASE Efforts must continue to be ramped up to tackle…
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World Food Day: Innovations are imperative to ending hunger and malnutrition
16.10.18-
Climate adaptation & mitigation
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Food security
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Health
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Nutrition
Food security and nutrition are directly or indirectly related to all the Sustainable Development Go…
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IFPRI at World Food Prize
16.10.18-
Food security
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Nutrition
IFPRI will participate in the 2018 Borlaug Dialogue International Symposium, which takes place Oct…
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From science to scaling: 2017 Annual Report
10.10.18-
Food security
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Nutrition
We are pleased to share the 2017 Annual Report from the CGIAR Research Program on…
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Evidence, interventions and impact: Building informal market food safety capacity in sub-Saharan Africa
09.10.18-
Health
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Nutrition
In September 2018, a Brussels Development Briefing featured discussions on "Food safety: A critical…
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Using vignettes to explore gender issues related to food security and nutrition
09.10.18-
Gender equality
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Nutrition
Giulia Micheletti, Marlène Elias, and Jessica Raneri of Bioversity International describe a nu…
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IFPRI Partnership on Small Scale Irrigation Research Extended Five More Years with $12.5 Million Grant
05.10.18-
Environmental health
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Food security
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Gender equality
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Nutrition
October 5, Washington, D.C.: The U.S. Agency for International Development (USAID) has announced a f…
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