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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Science Week 2025 is Now
07.04.25The inaugural CGIAR Science Week gets underway in Nairobi, Kenya. From 7 to 12 April,…
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What are kids watching online? How digital food marketing shapes children’s and adolescents’ diets
03.04.25By Gabriela Fretes and Jef L. Leroy April 3, 2025 What do children and teens see when they…
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Tana Lala-Pritchard awarded 2020 Distinguished Alumna by Alpha Chi National Honor Society
14.04.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish executive director of Strategy, Innovation, and Communications, Tana Lala-Pritchard, is…
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Far-reaching impacts
12.04.21-
Poverty reduction, livelihoods & jobs
In 1966, the International Maize and Wheat Improvement Center (CIMMYT) hosted a training event tha…
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Guidelines support COVID-safe fish transporting
11.04.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Approximately 200 metric tons of live fish are transported to markets every day in Bangladesh.…
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From waste to wealth: The innovation turning cassava peels into a growing new industry
05.04.21-
Food security
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Poverty reduction, livelihoods & jobs
To make garri, cassava roots have to be peeled. Traditionally, the peels have been dumped…
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Food systems approach key to balancing biodiversity, livelihoods
26.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
A food systems approach led the extraordinary recovery of hilsa fish stocks while boosting the…
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Building resilient aquatic food livelihoods in Myanmar
24.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish researchers are working alongside small-scale aquatic food producers and value chain actor…
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Over 5000 rice value chain actors in Senegal to benefit from youth-focused COVID-19 response
23.03.21-
Gender equality
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Poverty reduction, livelihoods & jobs
Saint Louis - Senegal, 23 March 2021 To support the government of Senegal’s efforts in…
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Launch event: Agricultural Investment Data Analyzer (AIDA) guides policy makers on potential economic and social impacts
19.03.21-
Food security
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Poverty reduction, livelihoods & jobs
BY DALIA ELSABBAGH Investments in agriculture can have broad economic and social impacts. To help…
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The European Commission hopes for greater collaboration to improve food and nutrition security
19.03.21-
Health
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Poverty reduction, livelihoods & jobs
Delegates from the European Commission to Mali expressed interest in exploring new opportunities for…
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Investing in rural women farmers narrows the gender gap in agriculture
19.03.21-
Food security
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Gender equality
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Poverty reduction, livelihoods & jobs
The glaring inequality between men and women farmers in the African agricultural sector is alarming…
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WorldFish opens Bangladesh’s first aquatic animal disease diagnostic lab
18.03.21-
Big data
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Biodiversity
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Environmental health
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Health
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Poverty reduction, livelihoods & jobs
While aquaculture is a growing industry in Bangladesh, prevailing disease outbreaks in farmed fish a…
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Beyond social-ecological traps: Pathways to a sustainable future
18.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
The artist John Olsen is known for his depictions of Australian landscapes through rich paths…
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Innovating Zambia’s aquaculture sector boosts food security
17.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Aquatic foods caught and harvested in inland waters have long been an important part of…
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Special training sessions initiated for young women and hearing-impaired youth in Ghana
12.03.21-
Gender equality
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Poverty reduction, livelihoods & jobs
To unlock the potential of youth in agriculture, we need targeted, inclusive interventions that appe…
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Low-cost technology boosts women’s livelihoods amidst pandemic in Bangladesh
11.03.21-
Big data
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Through disruption to aquatic food value chains, the COVID-19 pandemic has jeopardized the livelihoo…
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Power steering
10.03.21-
Poverty reduction, livelihoods & jobs
Protected from the harsh midday sun with a hat, Pramila Mondal pushes behind the roaring…
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‘Bringing a change’ in women’s equitable involvement in aquaculture
09.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
This blogpost highlights 2020 research outputs of the WorldFish gender theme as part of the…
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The transformative value of maize
08.03.21-
Poverty reduction, livelihoods & jobs
The state of Odisha, in the east of India, ranks sixth in rice production in…
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