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Ismahane Elouafi on TIME100 list of the most influential people in the world
CGIAR16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
CGIAR14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
CGIAR14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
CGIAR08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Science Week 2025 is Now
CGIAR07.04.25The inaugural CGIAR Science Week gets underway in Nairobi, Kenya. From 7 to 12 April,…
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What are kids watching online? How digital food marketing shapes children’s and adolescents’ diets
International Food Policy Research Institute (IFPRI)03.04.25By Gabriela Fretes and Jef L. Leroy April 3, 2025 What do children and teens see when they…
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DryArc – Time to Grow, Nourish, Sustain, Together.
International Center for Agricultural Research in the Dry Areas (ICARDA)15.10.20DryArc – Time to Grow, Nourish, Sustain, Together. World Food Day is an opportunity to…
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The vital contribution of women to livelihoods resilience during COVID-19
International Center for Agricultural Research in the Dry Areas (ICARDA)15.10.20The vital contribution of women to livelihoods resilience during COVID-19 The 2020 International Day…
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Food from fallows: Capitalizing on idle land for better food security in South Asia
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)28.09.20Photo: Farmers visiting ICARDA platform FLRP, Amlaha, Grasspea plot under scaling (Ashutosh Sarker) …
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Reversing desertification to enhance food security.
International Center for Agricultural Research in the Dry Areas (ICARDA)16.06.20-
Climate adaptation & mitigation
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Food security
This year’s Desertification and Drought Day theme is Food. Feed. Fiber. focusing on links betwee…
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Balanced agro-ecosystems strengthen food security
International Center for Agricultural Research in the Dry Areas (ICARDA)04.06.20-
Biodiversity
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Climate adaptation & mitigation
Preserving biodiversity, and the potential it stores, soils, landscapes, and diets, is one of the m…
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Collecting, conserving, and deploying agrobiodiversity to support dryland communities
International Center for Agricultural Research in the Dry Areas (ICARDA)21.05.20-
Biodiversity
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Climate adaptation & mitigation
Agrobiodiversity is the genetic variety and variability of animals, plants, and micro-organisms that…
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Champion Pollinators on World Bee Day 2020
International Center for Agricultural Research in the Dry Areas (ICARDA)19.05.20-
Biodiversity
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Food security
Around 75% of the world’s food crops depend entirely or in part on animal pollination…
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Intellectual Property Day 2020 - Nurturing Innovation by protecting its architects
International Center for Agricultural Research in the Dry Areas (ICARDA)26.04.20-
Big data
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Climate adaptation & mitigation
ICARDA has long committed to Open Data & Open Access of research by applying approaches…
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Protecting staple crop production in the face of climate change
International Center for Agricultural Research in the Dry Areas (ICARDA)22.04.20-
Climate adaptation & mitigation
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Food security
As climate change intensifies and global shocks such as the COVID-19 pandemic spur countries to…
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Sudan and Ethiopia boost wheat production through the TAAT project
International Center for Agricultural Research in the Dry Areas (ICARDA)16.04.20The ICARDA-coordinated Technologies for African Agricultural Transformation (TAAT) project, funded b…
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SMART WATER MANAGEMENT – HOW A DROP OF DATA GOES A LONG WAY
International Center for Agricultural Research in the Dry Areas (ICARDA)21.03.20The effects of ever-strengthening climate change are felt most keenly in the dry areas of…
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Ahmed Amri: From Morocco to Syria … and back again
CGIAR Genebank Platform25.11.19-
Biodiversity
Name a tune and chances are Ahmed Amri can sing it for you. If he…
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Modernizing NARS crop breeding programs for improved genetic gains in 14 countries
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)01.11.19-
Gender equality
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Poverty reduction, livelihoods & jobs
A course designed to modernize National Agricultural Research System (NARS) breeding programs for im…
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Harnessing ICT to improve extension systems
International Center for Agricultural Research in the Dry Areas (ICARDA)17.09.19Extension services in Tunisia are outdated, under-resourced, and often fail to deliver new innovatio…
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Land Suitability Mapping for Production of Chickpea, Faba Bean and Malt Barley Variates in Ehtiopia
International Center for Agricultural Research in the Dry Areas (ICARDA)09.09.19ICARDA conducted a land suitability mapping for selected varieties of chickpea, faba bean and malt…
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ICARDA’s 2018 Annual Report
International Center for Agricultural Research in the Dry Areas (ICARDA)05.09.19The 2018 Annual Report highlights the outcomes and impacts of ICARDA’s research strategy and our…
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8-11 September 2019: DryArc initiative co-design workshop
International Center for Agricultural Research in the Dry Areas (ICARDA)04.09.19Rabat, Morocco, 8-11 September 2019 – Eight CGIAR* centers are participating in a co-design works…
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Regenerating wild crop relatives in the Fertile Crescent
International Center for Agricultural Research in the Dry Areas (ICARDA)02.10.18ICARDA is regenerating massive amounts of crop wild relatives in their place of origin –…
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