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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Science Week 2025 is Now
07.04.25The inaugural CGIAR Science Week gets underway in Nairobi, Kenya. From 7 to 12 April,…
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What are kids watching online? How digital food marketing shapes children’s and adolescents’ diets
03.04.25By Gabriela Fretes and Jef L. Leroy April 3, 2025 What do children and teens see when they…
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Strengthening Collaboration for Sustainable Farming and Food Systems in the Sahel Region
24.10.24-
Food security
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Nutrition
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Nutrition, health & food security
Niamey, Niger – ICRISAT continues to advance sustainable farming and food systems in the Sahel…
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ASEAN-CGIAR presents strategic program at the 46th AMAF PrepSOM
24.10.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
On October 22, 2024, ASEAN-CGIAR presented the progress and future direction of its Innovate for…
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Scaling Optimized Fertilizer Use for Sustainable Maize Farming
23.10.24-
Nutrition, health & food security
The event, organized under the Ukama Ustawi Initiative in Ethiopia, showcased the benefits of SSFR…
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SHiFT researchers participate in 1st International Conference on Green Transformation
22.10.24-
Climate adaptation & mitigation
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Nutrition, health & food security
Researchers from the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Tra…
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IRRI researchers capture consumer insights on low glycemic index rice in ongoing market study
22.10.24-
Nutrition
Lead researcher Marie Claire Custodio discusses the auction mechanics to participants. (Photo by Jho…
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Achieving global biodiversity targets requires shifting food and land use system trajectories
22.10.24-
Nutrition, health & food security
The Food, Agriculture, Biodiversity, Land-use and Energy (FABLE) consortium brings countries togethe…
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Sino-African synergies: An alliance for sustainable food systems
22.10.24-
Nutrition, health & food security
On August 26, 2024, in Dakar, Senegal, a historic meeting marked a turning point in…
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A Next-Generation Catalog of Cultivated Bananas
22.10.24-
Nutrition, health & food security
We are living in an incredible time of advances in genomics. Technology is revolutionizing how…
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A journey through adolescents’ food environments in Vietnam: Innovative research using participatory video making
21.10.24-
Gender equality, youth & social inclusion
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Nutrition, health & food security
What can we learn about food environments from an adolescent’s perspective? In Vietnam, the rapidl…
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ICARDA and the Department of Agriculture & Farmers’ Empowerment, Odisha, Collaborate to Implement the Intensive Agriculture Program for Revitalizing Forgotten Crops and Improving Livelihoods
21.10.24-
Food security
Growing pulses in India is crucial for bolstering food security due to their climate resilience,…
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Building Nature-Positive Seed Systems for Community Seed Banks in Kenya and India
21.10.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Harnessing the Indigenous knowledge of smallholder farmers struggling with climate change, Community…
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Peeling back the Layers: A groundbreaking study on how nutritious bananas could help fight vitamin A deficiency in Uganda
21.10.24-
Nutrition, health & food security
Vitamin A deficiency is a major health issue in Uganda, especially affecting young children and…
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Farmers as Guardians: Conserving Ghana's Minor Crops
21.10.24-
Environmental health & biodiversity
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Nutrition, health & food security
Ghana's rich agrobiodiversity is increasingly threatened by the decreasing use of traditional minor …
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Boosting India's Rice Yields: A data-driven approach to sustainable agriculture
18.10.24-
Food security
Big data and machine learning combined with scenario and spatial analysis can identify context-depen…
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Strengthening Agricultural Research: The Alliance and CCARDESA Sign an MoU
17.10.24-
Nutrition, health & food security
The Alliance of Bioversity International and CIAT and CCARDESA signed an MoU on October 10, 2024,…
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Scaling up Neglected and Underutilized Crops across Africa: a multi-stakeholder platform drives collaboration
16.10.24-
Nutrition, health & food security
In July 2024, the SUSTLIVES project organized a regional workshop at Joseph KI-ZERBO University in…
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RTB Breeding Network Formalizes Collaboration to Accelerate Genetic Gains for Smallholder Farmers in Sub-Saharan Africa
15.10.24-
Nutrition, health & food security
Article by the International Potato Center (CIP) and the International Institute of Tropical Agricul…
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ILRI joint-appointed scientist Delia Grace awarded honorary doctorate by the Swedish University of Agricultural Sciences
15.10.24-
Health
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Nutrition, health & food security
Delia Grace Randolph and Tom Randolph and Brian Perry form a kind of 'epidemiological triumvirate'…
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